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I love the name Miss Daisy (even though the moniker comes without the Morgan-Freeman-chauffeur perk) and I am also loving my little daisy icon that comes with.
I suppose I should summarize a few of my wedding details for those just tuning in. I’ve booked a venue, the Metropolitan Club, which is a private club in Manhattan. (My sponsor is my friend Mrs. A’s dad. I introduced Mrs. A to her husband Evil A, so he seems happy enough to do it.)
The Great Hall, with 55-foot ceilings, where the cocktail reception will be held.

We’re just now deciding on our videographer and are about to embark on cakes, rehearsal dinner venues and brunch spaces. Officiants, favors, invitations, veils, headpieces, etc. are still on the horizon. And next week I start my part-time work schedule, so I cannot wait to take full advantage of my newly-found spare time.
First on the agenda is deciding what to do about my former china pattern, which, though I had been told it was discontinued, turns out to have been resurrected from the dead. Oh, the drama!
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