This past weekend, Mr. Lily’s lovely parents (who I adore) threw us an engagement party in the City. I just cannot rave enough about how wonderful it was to have our family together, and how completely fabulous the restaurant where they held the party was.
The restaurant is called Dani, and is in the West Village (Hudson and Charlton). The food — which was Sicilian with hints of Northern Africa — was spectacular! And the people who work at Dani were so accomodating and nice. They put together a special menu with Mr. Lily’s parents just for us and even printed up individual menus for each guest. Everything was perfect. I can’t wait to go back with Mr. Lily on our own!
Here are some pics of the space … and the food!
This is the area where the party was, although the tables were configured differently:

Cute flowers!

The bar was so pretty — it had such a nice, warm glow to it.

These chickpea battered calamari with aioli sauce were to die for. YUM.

Of all the desserts I sampled, this was my favorite: Steamed chocolate cake, with fudge sauce and hazelnut gelato. My next dress fitting is going to suck because of this baby, but boy was it worth it!

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