Wedding Blog
I want my cake to be beautiful, as any bride does. I, however, want mine to not only be aesthetically pleasing on the outside, but on the inside as well. A neapolitan cake captures my pink and brown theme wonderfully and will be a surprise detail for guests upon cutting the cake.
I’m thinking that your baker could just as easily coordinate your cake in your wedding colors as well. Orange and pink cake? Brown and blue? Might be fun! 
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Share this post: It’s What On The Inside That Counts
I don’t know about dyeing cake batter to match a wedding, but all those pictures really make me want to eat a slice of cake right now.
so adorable miss strawberry! a very cute idea, although i don’t quite think anyone would want to eat a green or blue cake!
Those look yummy! I agree that a blue cake might not excite the elder pallate. Kids would love it though!
i would love to have a neapolitan cake!
I love the look of the first one… the thought sounds interesting… I am probably going to go with a deep purple/red- mmmm maybe red velvet wedding cake? lol….
Meeting with a cake person next weekend (after the holiday) and am hoping she can pull this off!
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Mrs. Strawberry, Seattle
Age and Occupation: 25, Radio DJ, Advertising Sales, Day of Wedding Coordinator
Fiance's Age and Occupation: 26, Engineer
Engagement Date: 07/04/2006
Wedding Date: September 1, 2007
Venue: Lake Union Cafe, Seattle
About Me: I'm a Navy brat that has lived all over the world. I love reality shows that are in poor taste, going to new restaurants, and trying to be crafty. Emphasis on trying!
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