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I came across these beautiful Candied Flowers this weekend, and thought I would share. They take real flowers and candy them! These would be great on a wedding cake or dessert for a bridesmaid’s tea. They are gorgeous and edible at the same time. Here are a couple of pics…
Anyone have DIY info?
Yes, they have a book on their website that you can order which teaches you how to do it!!
I’ve *heard* that they’re pretty easy. I had a cookbook as a kid that was Victorian Teas or shomething grossly girly like that with a recipie. Try your library’s cookbooks.
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Mrs. Raspberry, DC/New York Age and Occupation in 07: 24, Owner/Chief Creative Director Fiance's Age in 07: 24, Special Investigator for the government Engagement Date: August 5, 2006 Wedding Date: July 2007 Venue: The Roycroft Inn, East Aurora NY About Me: I love wedding and event planning. I am having a great time with all of my DIY projects and can't wait to share them with all of the WeddingBee Readers (some have to wait until after our wedding)! Other favorites include: cooking, running, tennis, knitting and making crafts. Mr. Raspberry and I also have two dogs - Gewurz, a 2 year old yellow lab and Stella, a 1 year old old cock-a poo.
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