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Mrs. Plum, Dallas Age and Occupation in 06: 22, Accountant by day/Floral and Event Designer by night and weekends Fiance's Age and Occupation: 24, Security Admin Engagement Date: December 31, 2004 Wedding Date: June 29, 2007 Venue: Marie Gabrielle Restaurant and Gardens About Me: I have been engaged for about two years now - yes, a long engagement, because my fiance and I wanted to wait until I graduated college, which I did this past summer! He proposed after dating just two months - crazy, I know, but 2 years later, here we are, still crazy in love :-). We are having not one, but TWO weddings and TWO receptions in one weekend - American-style and Vietnamese-style - in Dallas, Texas, where I was born and raised!
About Mrs. Plum

the wedding of Mr and Mrs Apple!

Details:
A Preview of What I've Been Working On... :  wedding flowers B906626041 b90662604

A Preview of What I've Been Working On... :  wedding flowers B906628041 b90662804

A Preview of What I've Been Working On... :  wedding flowers B906626051 b90662605

A Preview of What I've Been Working On... :  wedding flowers B906628051 b90662805

more to come….

Tags: flowers |
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19 Responses to “A Preview of What I’ve Been Working On…”

1.
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tofu

gorgeous!!! :)

 
2.
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Engaged_In_Paris

Those look gorgeous… I looove flowers….. :)

 
3.
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Tea

i am loving those green bouquets! and now they’re bookmarked. great work!

 
4.
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Go Amie

Beautiful!

 
5.
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Miss Bird of Paradise

are those yummy smelling peonies i see?

 
6.
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kp

BEAUTIFUL!!!
i LOVE peonies!

 
7.
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vy

She is a lucky bee!

 
8.
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J.

yes! great work. looking forward to more pics :)

 
9.
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Mrs. Bee

gorgeous work miss plum!

 
10.
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Iris

Is the 1st photo real or silk flowers?

 
11.
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Miss Plum

Iris - they are real mini cymbidium orchids

 
12.
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Iris

thanks

 
13.
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Keny

Gorgeous. Those are some flowers :)

 
14.
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kp

can you provide more details on the first pic?
i would love to do something like that..do you think it’s more affordable than cherry blossoms?

 
15.
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Miss Plum

I’m not sure whether or not it would be more affordable than cherry blossom branches, but it can easily be done when flowering branches aren’t really in season - they’re curly willow branches with cymbidium orchids wrapped around the stems - all you do is take some wire and individually wrap each flower stem onto the branch in the desired place. It’s time consuming, but has a beautiful effect.

 
16.
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k

hi miss plum! out of curiousity do you/did you take classes to learn how to flower arrange? you are doing such a gorgeous job and it’s always something ive been interested in.

 
17.
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Miss Plum

hi k! i’ve just been learning through doing / trial and error over the past couple of years - i’d love to take some classes, but they dont really offer anything like what i’m looking for in my area :) good luck with everything!

 
18.
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Kim

Hi Mrs Plum,

I know you mentioned early to wrap the orchids with wire. I was wondering how long they stay fresh that way? Also, the where did you get the vases for Mrs Apple’s center pieces (the tall ones). I really like what you did.

Thank you.

 
19.
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Mrs. Plum

Kim - they’ll stay fresh for a couple days if you constantly spritz them with water and keep them in a cool area away from direct sunlight. The vases were purchased from one of my floral wholesalers.

 

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Mrs. Plum
Mrs. Plum

Mrs. Plum, Dallas Age and Occupation in 06: 22, Accountant by day/Floral and Event Designer by night and weekends Fiance's Age and Occupation: 24, Security Admin Engagement Date: December 31, 2004 Wedding Date: June 29, 2007 Venue: Marie Gabrielle Restaurant and Gardens About Me: I have been engaged for about two years now - yes, a long engagement, because my fiance and I wanted to wait until I graduated college, which I did this past summer! He proposed after dating just two months - crazy, I know, but 2 years later, here we are, still crazy in love :-). We are having not one, but TWO weddings and TWO receptions in one weekend - American-style and Vietnamese-style - in Dallas, Texas, where I was born and raised!

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