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photography by Vanessa Gavalya
our sign-in table
the gift table
parasols for the ceremony/garden
looking at the guest sign-in photo mat
entrance to restaurant
my adorable cousins
the paper lanterns hanging from the downcans on the patio
kids’ kits
our signature drink: pomegranate martini with pink sugar rim
first course
dual entree
creme brulee
our sweetheart table
dessert and dancing to follow!
how pretty! =o)
I LOVE your centerpieces! They are so unique and fit so well with your venue!
Gorgeous setup! Where did you get the blue linen for your gift table? It’s the perfect shade of color I’ve been searching for!
christine - they are from BBJ linens.
What’s in your Kid’s Kits? I’m ever so curious as we have 32 children attending our event and we’re trying to think of clever ways to keep them entertained but not in a way that will distract from the event. Ideas?
Hi Callie - I had little toys/party favors in the kids’ kits - necklaces, bracelets, rulers, little games, and crazy straws - they really liked them and the next day, I saw them at their houses, so I think they really enjoyed them 
Mrs. Plum - Thank you, thank you, thank you. A great idea without having to literally set up lots of games in a separate area at our reception site.
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Mrs. Plum, Dallas Age and Occupation in 06: 22, Accountant by day/Floral and Event Designer by night and weekends Fiance's Age and Occupation: 24, Security Admin Engagement Date: December 31, 2004 Wedding Date: June 29, 2007 Venue: Marie Gabrielle Restaurant and Gardens About Me: I have been engaged for about two years now - yes, a long engagement, because my fiance and I wanted to wait until I graduated college, which I did this past summer! He proposed after dating just two months - crazy, I know, but 2 years later, here we are, still crazy in love :-). We are having not one, but TWO weddings and TWO receptions in one weekend - American-style and Vietnamese-style - in Dallas, Texas, where I was born and raised!
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