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Mrs. Meatball, Hollywood Age and Occupation: 30, Actor/Writer/Office Maven Fiance's Age and Occupation: 28, Actor/Writer Engagement Date: October 7, 2007 Wedding Date: May, 2009 Blogging Since: September 16, 2008 Venue: Private Garden/The Bungalow Club About Me: I love melty cheese and diet coke almost as much as I love my man. I'm from Chicago, he's from NYC, and we both miss public transit and great pizza. We have an adorable muppet dog called Paco. I'm part hippie with a healthy dash of hip hop superstar, have excessive empathy for animals, and have not one, but two bionic eyes (long story). We're broke and it ain't no joke. It can't stop us from planning the bold and whimsical wedding of our dreams, but we've had to get pretty creative to make it work, yo!
About Mrs. Meatball

A Weighty Issue

October 30th, 2008 @ 9:32 am by Mrs. Meatball

Last month, Mr. Meatball and I had just started working out to Jillian Michael’s 30-Day Shred. We eased into the process very slowly—starting one or two times a week, and working our way up to every other day. The best thing about it is how fast it’s over! 20 minutes goes by so easily, and I feel less inclined to say “I don’t have the time” because I know that’s just crap. Everyone’s got 20 minutes to spare for their wellness, yo. It’s been two weeks now of alternating The Shred with days off, and I have to say this moderate approach is much easier to swallow than my normal all-or-nothing tendencies. Moderation has never been my strong suit, but this year, I’ve been trying to integrate it into many facets of my life. Slow and steady wins the race, yes? The tortoise is moi.

Speaking of slow… we’re still on Level 1, but our goal is to start Level 2 next week and keep on schedule. Eek! But already we’re seeing results! We’ve got definition in our calves, thighs, arms and abs where only softness used to reign… which is really encouraging… but it also makes me more aware of the need to lose fat so the muscle can shine through.

To that end, we’ve also been eating better to try and get some of that pesky fat to melt away. I’ve tried a million “fad diets” over the years, and find the key rules across the board seem to be low-fat, high-protein, less refined sugar, more fiber. Here are a few of my favorite tips and tricks to eat well, and be satisfied.

1. Fiber is your friend! This is such an easy way to keep the weight down. Fiber acts like a scrub-a-dub inside to carry excess fat out of the body… so you absorb less and carry less fat every day. My favorite fiber-full weapon is Fiber One cereal. You may like to mix it with another cereal to start (like Trader Joe’s morning lite, or Raisin Bran), or add fruit like bananas (good for potassium to help sore muscles)… but it is an easily acquired taste and I really enjoy it now. One bowl packs a punch of 1/2 your daily fiber needs, and is basically a “free food” because it’s so low-calorie. Hungry Girl has loads of recipes that use Fiber One to make crusts, bread, and more… so subscribe to her emails! (Thanks to Mrs. Avocado for that tip!)

My other favorite Fiber-rich treat is Ak Mak Crackers ($1.39 at Trader Joe’s). I use them in place of bread whenever possible. They’re so much healthier and they have those tasty sesame seeds on top that the Greek in me lurves. For you WW folks, they’re 2 points for 5 crackers, and they’re quite filling!

2. Say Cheese. Cheese is my favorite food group. It’s also a danger zone because of the fat content. So, I stick with Laughing Cow singles at home. They’re spreadable, they melt well, and they taste more like real cheese than any of those low-fat shreds out there. We also keep low-fat feta around for use in eggs and stuff… a little goes a long way!

3. Olive you. I recently discovered the meaty goodness that are Trader Joe’s World’s Largest Olives stuffed with Pimientos. I find that snacking on a couple of them is incredibly satisfying and takes the edge off hunger in between meals. They also pack a flavorful punch so we add them to everything from eggs to pastas.

4. Soy can be a joy. As a vegetarian, “fake-meat” products keep me sane both for their convenience and the variety they offer. But they are a smart choice for carnivores as well, because they’re much lower in saturated fat than many “real meat” options. Boca brand Chili is a delight to rival all others, and so good for you. It’s only 2 WW points! Other soy-riffic treats include Edamame—a great on-the-go snack (I like to eat it in place of popcorn at movies), Tofutti cutie ice cream sandwiches, and soy milk/frozen banana smoothies. Now, I know there’s some concern about linking too much soy to breast cancer… but remember that nice talk we had about moderation? Yeah… me too :)

5. Frozen Veg Variety. We add little bits of broccoli, 3-pepper mix, spinach or whatever is around to everything we make both as a filler and for extra vitamins. Frozen vegetables are inexpensive, and easy to keep… plus they retain their vitamins and nutrients much longer than fresh veggies. Trader Joe’s is a great resource for unique blends and cheap finds… and just about everything else, obviously!

So, to sum up those suggestions, I’ll share my newest lunchtime addiction. So simple, so healthy, but it feels gourmet, fancy and filling!

Take 4 Ak Mak crackers, top with 1 triangle Laughing Cow, 4 slices of tofurkey (or turkey), and 2 olives, sliced thinly. Yummmmm! Tasty, low-fat/calorie, high fiber/protein goodness!

What are your favorite diet treats or fitness tips?

Tags: fitness, health, hollywood |
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16 Responses to “A Weighty Issue”

1.
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Bee
Miss Ballet Flat (message)  770 posts, Busy bee

I love the Shred!!

I’m also a fan of Laughing cow cheese. I make a killer alfredo with that stuff that’s low in points and tastes super rich.

I’m also a firm believer in soups. Those things fill you up and can be low in calories as well!

 
2.
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Member
Jayme-Lyn (message)  71 posts, Worker bee

thanks for the tips miss meatball. i order that dvd when miss ballet flat blogged about it! can’t wait for it to get in!

 
3.
sunflwra
Member
sunflwra (message)  153 posts, Blushing bee

@Miss Ballet Flat: I love Laughing Cow too and am always looking for a lean alfredo recipe– please send if you’d like to share!!

 
4.
MsB
Member
MsB (message)  344 posts, Helper bee

Lifting weights is key. The more muscle you have, the more fat your burn all day long!

 
5.
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Guest
Vic004

I love to eat some nuts as a snack and carrots and hummus with ak mak, those crackers are so delicious! I also eat the olives as a snack too, also I try to get my trader joes apple sauce in the little individual cups. I like your lunch tip, I may just have to try that, it sounds yummy!!! I also eat plain lowfat greek yogurts with fruit and honey so good!

 
6.
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Guest
RTW

I’m a fan of the ak-mak and laughing cow combo, too! Another fiber cracker that gets heavy rotation is Siljans Crispbread– from Ikea, of all places. It’s 35 calories and a whole lot of fiber in each cracker, so I don’t feel guilty when I top it with peanut or almond butter for a post-workout boost.

 
7.
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Guest
buttercup

Thanks for all that useful info! Although now I am just more depressed that the city I moved to doesn’t have trader joes :(

 
8.
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Guest
Sarah

Don’t sit down while watching TV, not even on the floor, not even if you call it “doing crunches,” because you know you’re not really doing crunches down there, are you? Stand up, pace, even just lean from side to side. Squat just a little bit, so your knees are over your toes, and see if you can hold it for a whole scene. Do push-ups against the wall. Do arm circles, or even just swing your arms around a little. Just keep moving.

But the best part: dance to any music that comes on, even in the background. You will learn to hate the DeBeers ads at a new level of intensity.

 
9.
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Bee
Miss Taffy (message)  3,104 posts, Sugar bee

Our favorite soy product is gimme lean. It is so good! We use the “beef” version for stuffed zucchini, meatballs (hee!), and add it to red beans & rice, lasagna, chili etc. They also make a sausage version which I used to make super yummy biscuits & gravy for Mr. T’s birthday breakfast last week!

I love that you are veggie too, we need to do a recipe exchange soon!

ps I love that you & mr. meatball work out together! We always talk about it, but still go separately.

 
10.
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Bee
Miss Duckling (message)  1,415 posts, Bumble bee

I just got the 30 day shred, but haven’t tried it yet. I’ve only heard good things. I love Trader Joes…I’m going to add some of your suggestions to my shopping list!

 
11.
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Guest
Jenny

Another great source of fiber from Trader Joes are the fiber cakes that you can find in the baked goods area. These little fiber cakes are like muffins that pack a wallop of almost half your daily nutritional needs for fiber. Plus a bonus of protein! They come in blueberry and apple cranberry flavors.

 
12.
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Guest
Starry-Eyed Barefoot Bride

If I am making a sandwich at home, I don’t use mayo or mustard, I use Hummus. YUM! Tastes like an uber gourmet sandwich with a little more fiber and other natural goodies!

 
13.
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Bee
Miss Champagne (message)  1,334 posts, Bumble bee

I think I’m gonna try her workout. I’ve heard so many good things. Thanks for the tips!

 
14.
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Guest
Lissy

Nuts. almonds are filling and good for you

If I eat out, I only eat half my meal and take the rest home

I chew sugar free gum when i crave something sweet

 
15.
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Guest
Kat

I love Edamame too! I could eat that all the time! One web site that’s really helped me is sparkpeople.com They have great articles about weight loss and working out and they have awesome healthy recipes.

 
16.
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Guest
Kit

Mr. Kitty obsessively eats Edamame. I like it all right, but not so much. I find it hilarious to watch him stuff his face full of them when the rest of his diet consists of pasta and cheese products.

The olives idea is genius. I love olives. They might be my favorite food. My dad used to eat a can of olives for lunch when he was single. I have never thought of putting the fancy kind on any other kind of food.

 

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Mrs. Meatball
Mrs. Meatball

Mrs. Meatball, Hollywood Age and Occupation: 30, Actor/Writer/Office Maven Fiance's Age and Occupation: 28, Actor/Writer Engagement Date: October 7, 2007 Wedding Date: May, 2009 Blogging Since: September 16, 2008 Venue: Private Garden/The Bungalow Club About Me: I love melty cheese and diet coke almost as much as I love my man. I'm from Chicago, he's from NYC, and we both miss public transit and great pizza. We have an adorable muppet dog called Paco. I'm part hippie with a healthy dash of hip hop superstar, have excessive empathy for animals, and have not one, but two bionic eyes (long story). We're broke and it ain't no joke. It can't stop us from planning the bold and whimsical wedding of our dreams, but we've had to get pretty creative to make it work, yo!

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