Dinner and Dessert

November 24th, 2008 @ 11:35 am by Ms. Dahlia

And then it was time for the guests to enter the ballroom!

We had only two toasts, both scheduled before dinner.

My dad went first…

(I was so happy!)

followed by the best man

A bit of man love.

After grace was said, it was time to dig in.

Vegetarian tastiness…

…and food for the carnivores

The entire ballroom

And then dessert was served. You may recall that instead of having wedding cake, we opted for rose creme brulee.

It was absolutely perfect for us to have a bit of time, enjoying ourselves, and not necessarily be the complete center of attention like the traditional cake cutting

Plus, there is no possibility of the dreaded cake smash

All photos courtesy (and copyright!) of the amazing Ken Blaze.

Recap
The Beginning
Getting Ready
First Glance
To The Chapel
I Do
Receiving Our Guests
A Little Time For Us
Let the Party Begin!
Sneak Peek

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10 Responses to “Dinner and Dessert”

Member

IrishBride (message) 100 posts, Blushing bee

Wow! The ballroom looks absolutely stunning!

11/24/08 @ 11:41 am (reply)

Guest

Bean

Looks Tasty! I LOVE Creme Brulee and I think that is such a great idea!!

11/24/08 @ 11:45 am (reply)

Guest

RenaissanceTrophyWife

Creme brulee is one of my fave desserts– how yummy!

11/24/08 @ 12:10 pm (reply)

Bee

Mrs. Avocado (message) 1,407 posts, Bumble bee

Your food looks both elegant AND eclectic, which isn’t something you see every day. I love the shot of the entire ballroom, it looks so warm and inviting.

11/24/08 @ 12:14 pm (reply)

Guest

leslie

Wow! Just amazing!!

11/24/08 @ 1:06 pm (reply)

Guest

linda

lovely! I love the food plating - so gorgeous!

11/24/08 @ 2:50 pm (reply)