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Mrs. Hot Cocoa, Boston/Los Angeles Age and Occupation: 31, JD/PhD Student Fiance's Age and Occupation: 32, Medical Student Engagement Date: May 30, 2008 Wedding Date: March, 2009 Blogging Since: April, 2008 Venue: Ritz Carlton, Marina Del Rey About Me: I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
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Not Your Mama’s Tea Ceremony

March 18th, 2009 @ 2:21 pm by Mrs. Hot Cocoa

To kick off our Chewish wedding, we’re having a Chinese tea ceremony in the afternoon of our wedding day, before the (mostly Jewish) wedding ceremony. We’ve invited a number of Mr. HC’s family members to participate, and many of our guests have expressed an interest in coming to watch the ceremony. To make everyone feel more comfortable and knowledgeable about our traditions, I put together a program. I thought the text of it might be helpful to some of you (in which case, as always, please feel free to borrow), so I’m posting it below.

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Source


But first a disclaimer: Hot Mama Cocoa likes to do things her way, even if that’s not the way things are customarily done in other Chinese households. Since this program was put together in consultation with her, I make no guarantees as to the representativeness of our tea ceremony!

Here goes:

Mr. and Miss Hot Cocoa’s Chinese Tea Ceremony

The tea ceremony is the most important part of a Chinese wedding. Unlike Western weddings, in which the ceremony is primarily about the bride and groom, the tea ceremony shifts the focus from the couple to their elders; it serves as an opportunity for the couple to honor and show their appreciation for their parents, grandparents, and close relatives, as well as an occasion for the elders to welcome formally their new relative-in-law into the family.

The tea ceremony takes place at an auspicious hour — in Mr. and Miss HC’s case, 2:30 PM. At the ceremony, the couple will serve tea first to their grandparents, then to their parents, and then to their other relatives in order of seniority.* At Mr. and Miss HC’s ceremony, the bride’s family will be served first, followed by the groom’s family.** This reflects the order of events in ancient times, when there used to be two separate tea ceremonies: the first at the bride’s parents’ home, when the groom comes to “claim” his bride, and the second at the groom‘s parents home, when the groom returns home with his intended.

Not only is there a particular order for the tea service, there is also a particular choreography. Each elder being honored will sit in a chair, with his or her spouse, if married, or by him or herself, if single. The couple will then serve the tea, from a kneeling position to their grandparents and parents, and from a standing position to everyone else. Younger siblings or relatives are not served.

When serving the tea, the couple presents the teacup and saucer with both hands as a sign of respect; also, they address their elders by their formal name (i.e., “Aunt Marshmallow”) as they bow to serve the tea. After the elders take a sip of the tea (they need not actually finish the cup — just a ceremonial sip will do), they will present the couple with gifts of “lai see”, red envelopes containing cash. Red symbolizes good luck and is the color associated with weddings. Each elder served will present two envelopes: one to the groom and one to the bride. For example, Hot Mama Cocoa will present an envelope to Mr. HC and an envelope to Miss HC — two total. And Mr. HC’s parents will present two envelopes to Mr. HC and two envelopes to Miss HC — four total. The couple will then place the unopened lai see on the saucer, which a family member will collect for safekeeping. It is considered gauche to open the lai see at the ceremony.

There are other unique aspects of the ceremony. Lai see envelopes should contain cash in only even denominations, as odd numbers are associated with funerals. The number 8 is considered especially auspicious, while the number 4 is to be avoided, because the Chinese word for “four” is a homophone for “death”. Also, the tea served is a special tea that contains lotus seeds and red dates. This is because the Chinese word for “lotus” is a homophone for the word “year”, the word for “seed” is a homophone for “child”, and the word “date” is a homophone for “early”. In other words, the tea symbolizes a wish for the newlyweds to have children early and often! Finally, instead of lai see, relatives often will give gifts of gold jewelry to the bride, which she is expected to wear immediately. In ancient times, this display served as a way for the bride’s family to demonstrate their wealth, the grandeur of their daughter’s dowry, and the worthiness of the match.

* Most of the non-Hot Mama Cocoa sources I’ve consulted say that parents are served first, followed by the grandparents, and then by the rest of the elders by seniority. But in our household, Grandpa HC is DA MAN. So he gets served first.

** Again, most of the non-Hot Mama Cocoa sources I’ve looked at say the groom’s family should be served first, but my mom doesn’t trust “research”, and Mr. HC’s family doesn’t at all care about being first, so Hot Mama Cocoa wins.

How will you introduce your in-laws to your family’s cultures and traditions?

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15 Responses to “Not Your Mama’s Tea Ceremony”

1.
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Bee
Miss Perfume (message)  1,640 posts, Bumble bee

Wow, this is so timely! It’s next on my to-do list to research cultural ceramony details. I think this tradition applies to the Vietnamese, too, right? I’m totally borrowing this, HC. Thanks so much for posting this, and breaking it down in digestable terms! Seriously, you don’t know how much time and anguish you just saved me.

 
2.
Shay
Member
Shay (message)  438 posts, Helper bee

I love you guys are making sure that both families feel involved and that no one is left out.
Luckily for me and the Mr we are both Puerto Rican and have the same traditions. Yet we do have lots of family members that have never met so we are making sure that we alternate tables at the reception.

 
3.
frenchbulldog
Bee
frenchbulldog (message)  6,074 posts, Bee Keeper

Thank you so much for explaining this :) I’ve been interested in the meaning behind this for awhile.

 
4.
LatteLove
Hostess
LatteLove (message)  4,109 posts, Honey bee

The chinese tea ceremony is one of the many, many things I’ve learned from the bees! I think it’s a really neat part of the culture. And I love that your mom is just going to do her own thing…:-)

 
5.
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Member
StrawberryBaby (message)  296 posts, Helper bee

Hmm… for our tea ceremonies (we’re having 2 separate ones) We are doing the groom’s side first. And then the bride’s side second. This is to represent the return to the bride’s home 3 days after the ceremony.

Also… traditionally, the groom doesn’t go to pick up the bride (like waay back in the day) The grooms side will send people to pick her up… is this correct? This is what we are going with. But I’ve seen it done your way too.

 
6.
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Member
princessFEEDme (message)  3 posts, Wannabee

@Miss Perfume:

Great post Hot Cocoa! But to add onto the Vietnamese version Ms Perfume was referring to, instead of tea, Vietnamese people use cognac. The groom also comes to the bride’s house, so if you’re not having the “pick up” then the bride’s side of the family gets served first is correct!

 
7.
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Guest
LPC

I think I like Hot Mama Cocoa. A mother after my own heart.

 
8.
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Bee
Miss Glitter (message)  880 posts, Busy bee

Great post! We are currently considering doing a traditional Korean tea ceremony at our reception. I have no idea about the Korean traditions yet, but it was very interesting to read about the Chinese ceremony. Thanks for this!

 
9.
MightySapphire
Hostess
MightySapphire (message)  2,608 posts, Sugar bee

We’re going to have 4 special pages in our program dedicated to the many traditions we will be performing throughout the ceremony and reception. I just haven’t kicked my butt into gear on writing everything out yet!

 
10.
Miss Texas
Member
Miss Texas (message)  223 posts, Helper bee

Miss HC….Thank You! Thank You! THANK YOU! I have been frantically trying to find the best way to explain this to my side (Filipino) of the family! (FH is Chinese) You have totally saved me A LOT of stress! But I was wondering… I’ve heard that the bride’s side is the one to buy the tea set that will be used. Can anyone explain that to me??

 
11.
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Bee
Miss Quiche (message)  2,186 posts, Buzzing bee

I loved reading the text! I think it will be great for your guests who aren’t familiar with the tradition - awesome!!

 
12.
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Guest
Jenwindy

I’m with Miss Perfume here. This came at at a perfect time. You saved me so much time researching this stuff! I’m totally using this and adapting it more to the Vietnamese culture.

 
13.
mrspaetz
Member
mrspaetz (message)  1,707 posts, Bumble bee

thanks, Hot Cocoa!

i’m putting together an explanation for my fiance’s family too :)

 
14.
Gerbera
Member
Gerbera (message)  832 posts, Busy bee

This is most helpful!
We’re doing a tea ceremony also and would most definitely invite the FI’s family to join if they wanted to. I think we might actually do his family at the end (even though typically the groom’s parents come first) bc they might be more comfortable with that.
We want to do it at the actual reception -I think guests would be intrigued!- but my brother is suggesting doing it prior to the ceremony and reception so it doesn’t cut into “party time!”.
We’ll see I haven’t put too much thought into it yet. But might steal bits and pieces of your explanation! I plan to put that into our wedding day program and probably just a snippet on our wedding website too.
Thanks!

 
15.
Annui
Member
Annui (message)  314 posts, Helper bee

Thanks for writing this up, it’s wonderful!

 


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Mrs. Hot Cocoa Mrs. Hot Cocoa, Boston/Los Angeles Age and Occupation: 31, JD/PhD Student Fiance's Age and Occupation: 32, Medical Student Engagement Date: May 30, 2008 Wedding Date: March, 2009 Blogging Since: April, 2008 Venue: Ritz Carlton, Marina Del Rey About Me: I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
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