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Since I started perusing wedding forums and blogs on a daily basis, one thing that’s surprised me is how fancy rehearsal dinners have become.
I’ve only been in two wedding parties, and both of them were over 10 years ago. But one rehearsal dinner was a crab-boil party at the groom’s parents’ house, and the other was in a private room of a bar where we had things like chicken fingers and domestic draft beer. Both of them were a lot of fun.
Now, though, I’m seeing things that I can’t believe. Brides are wearing $400 cocktail dresses to their rehearsal dinners! Creating Gocco invitations to send out! Reserving four-star restaurants!
I’m not judging. I think a fancy rehearsal dinner sounds like a lot of fun, and I would enjoy attending one.
But you bet your ass I’m not throwing one!
I want the night before the wedding to be as stress free as possible. I want everyone to meet and mingle—our parents have met several times, but nobody else in our families has. I want everyone to eat and drink and relax because the next day is going to be a doozy. And I want it to be as cheap as possible.
So, here’s what we’re gonna do. We’re going to go back to our house after the rehearsal at Bartram’s. We’re going to order the Naked Burrito Bar from Qdoba, which is only ten bucks per person or so.
We’re going to buy a crapload of Mexican beer.

And I’m going to make a giant jug of my Hillbilly Sangria.*

We’re going to stuff our faces, drink, and hang out at our home. I’ll probably wear a light summer dress and flat sandals. I think it’s going to be incredibly fun, and I already can’t wait!
Did you have a fancy rehearsal dinner or a casual one?
*Hillbilly Sangria Recipe
INGREDIENTS:
1 large jug cheap red wine (I like Carlo Rossi Paisano)
1 can frozen fruit punch concentrate
2 cups vodka
1 can Mountain Dew or Sprite (See, I told you it was hillbilly.)
A lot of fresh fruit, cut up (I usually use lemons, limes, oranges and apples. You can put anything you have in there.)
INSTRUCTIONS:
Mix all ingredients except for the soda in a large jug, punch bowl, pitcher, etc.
Let sit for several hours or overnight.
Right before serving, add soda, stir, and pour over ice.
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