Newer blog post
more in Blog
Older blog post
Newer blog post by Mrs. Cinnamon Bun
more by Mrs. Cinnamon Bun (oldest)
Older blog post by Mrs. Cinnamon Bun
Mrs. Cinnamon Bun's Picture
Mrs. Cinnamon Bun, Calgary, Alberta Age and Occupation: 26, Stage Manager Fiance's Age and Occupation: 26, Theatre Technician Engagement Date: June 22, 2010 Wedding Date: June 2011 Venue: Calgary Opera Centre About Me: I'm a life-long crafter and bookworm living in the foothills of the Canadian Rockies. Some of my loves include Lord of the Rings, Sherlock Holmes, knitting, opera, musicals, Etsy, baking, and of course, Mr. Cinnamon Buns. We're keeping our wedding close to home---the venue isn't very far from our house, and we live within walking distance of 6 bridal salons. I'm using the wedding as an excuse to try out every craft project I possibly can, with the endless help and support of my fiance.
About Mrs. Cinnamon Bun

Milkin’ It

March 15th, 2011 @ 3:52 pm by Mrs. Cinnamon Bun

I was looking in our fridge the other day and something in there got me thinking about the little sacrifices/compromises we make for each other. I think these things are essential to any marriage—you can’t just say “well I want it this way, YOU ARE WRONG,” there needs to be some give and take in the relationship.

The reason looking in the fridge reminded me of that was the 2% milk I saw in there. Now, all my life I was a skim milk girl. I drank gallons of it! And only skim milk too, anything else felt like drinking cream to me. When I lived with roommates, I’d buy my skim, another roommate would buy 2%, and another would buy soy. That’s a lot of different types of milk to have in one fridge! When Cinnamon Buns and I moved in together, we bought skim milk for both of us to drink. We’d buy two 4-litre jugs a week, sometimes more. He hadn’t been exclusively raised on skim, like I had, but he was perfectly happy to drink it and pour it over his cereal. It was a little compromise that made our lives easier (not having to monitor levels of 2 different types of milk for grocery shopping), and showed that he was willing to compromise. Weirdly, it made me feel that we were just that little bit closer, not having ‘his milk’ and ‘her milk’. Not that I would have minded buying skim and 1%!

A few years in to our relationship, I started having upset stomach problems, and I eventually realized that they were worst after I’d downed a nice, big, cold, refreshing glass of skim milk.

I was working out of town that summer, and experimented by buying some soy milk. Voila, no more crampy-gassy-unpleasantness! I spent the summer buying a different brand of soy milk each week, to see which I liked best (Silk Original Light, BTW). When I got home, I fully expected to be buying soy milk for me, and regular milk for him when we went grocery shopping. Nope! Cinnamon Buns jumped right on to the soy milk bandwagon with me! Once again, I felt so, so loved.

The 2% milk that reminded me of all these facts was in there because we hadn’t realized we were out of milk after breakfast one morning. It was late at night by the time I got off work and noticed, and the only way to get milk for breakfast the next morning was for Cinnamon Buns to pick it up at the Mac’s convenience store on his way home from work. Mac’s only carries cow milk, so Cinnamon Buns checked with me to see if it was ok to buy it—I said to pick what he wanted, and I’d have toast instead of cereal in the morning. Later the next day, we managed to make it to a grocery store and get the soy milk too, so now we had both kinds. Cinnamon Buns commented that he was enjoying finishing up the 2% because it was a nice ‘treat’. I felt bad, and said again that we could buy it regularly if he wanted—he again said no; he likes the soy and was surprised at how good it tastes, and how fast he got used to it. Once again, I felt my love for him bursting at the seams.

Now, type of milk is a fairly small thing, but it’s a daily thing that makes me smile and feel loved.

Are there any little daily compromises that you make in your relationship? What was your ‘milk moment’?

Tags: calgary, relationships |
advertisement below
Newer blog post
more in Blog
Older blog post
Newer blog post by Mrs. Cinnamon Bun
more by Mrs. Cinnamon Bun (oldest)
Older blog post by Mrs. Cinnamon Bun

36 Responses to “Milkin’ It”

1 2 

1.
SandraMarie_1986
Member
SandraMarie_1986 (message)  1,363 posts, Bumble bee

Awww..that’s so sweet. That reminds me of my sweetie and myself.

 
2.
soontobeMrsEschberger
Member
soontobeMrsEschberger (message)  346 posts, Helper bee

I was raised in a house that never fried anything (except once a year for my dad’s birthday my mom would make homemade fried catfish). I also grew up on 2% milk, Eggland’s Best eggs, Daisy *Light* sour cream, Fat free Miracle whip, ALL laundry detergent, Electrasol dishwashing detergent, boxed mashed potatoes (I never knew you could actually make them from potatoes, I swear!), etc. The list could go on all day long!
…Whereas my FI was raised in the country where everything is fried (& I mean EVERYTHING), butter was used in everything, they drank Whole milk, homegrown eggs (usually from you or your neighbor’s chickens), I don’t think “light” or “fat free” anything was ever brought into their house, he used Tide laundry detergent, & absolutely hated boxed mashed potatoes.

Let me just say things have changed in the last three and a half years… we occasionally have something fried (but he makes it), we drink 2% milk, Light Sour Cream, ALL laundry detergent, Cascade Dishwashing detergent, and we haven’t had boxed mashed potatoes since I moved in two years ago (even I don’t like them now!) We occasionally have his neighbors chicken eggs (even though I am still “if-y” on the whole thing) The only thing that we both refuse to budge on is the Miracle Whip, but that is because he likes mayonaise…

So all-in-all I think we’ve done okay. (He even ‘hunts’ down the light sour cream and 2% milk for me sometimes.)
=)

 
3.
mightywombat
Member
mightywombat (message)  3,311 posts, Sugar bee

Awwww!! This is completely adorable and sweet. (And incidentally, I’m so happy to find someone who doesn’t think I am a total loon because I prefer the taste of skim milk. I can’t even drink two percent! Shudder.)

A similar thing for me is that my sweetie has never once, in the 6 years we’ve lived together, complained about the fact that any meals we share at home have to be vegetarian. He just says he doesn’t mind.

 
4.
mightywombat
Member
mightywombat (message)  3,311 posts, Sugar bee

@soontobeMrsEschberger:
Oh man I’m jealous!! If I could regularly get FRESH eggs, I would eat them every day. They taste sooooo much better than even the organic ones at the supermarket.

 
5.
kelsgurl
Member
kelsgurl (message)  279 posts, Helper bee

This post is wonderful. That’s all.

 
6.
soontobeMrsEschberger
Member
soontobeMrsEschberger (message)  346 posts, Helper bee

@mightywombat: Lol! My mom say the same thing! But I hate how they are always stored in old egg containers because they have no expiration date on them & I really don’t want to get sick from old eggs.
**Funny story though! When FI and I were together maybe 6 months I would go over to his house to hang out & wait for him to get home from work (I was in college at the time). Anyways one day I decided I would “surprise” him by making dinner. I needed an egg & just out of habit I happened to look at the expiration date, according to the carton the eggs were over 2 months expired! Discusted I threw out nearly two dozen eggs & went to the store for more, when he got home that night I told him what happened…he wasn’t Mad, mad but his jaw dropped, he rolled his eyes, & took out the trash. Ooops!! Hahaha!!

 
7.
Denali
Member
Denali (message)  296 posts, Helper bee

I love this post!! Compromises are so essential to a healthy relationship. My FI and I are still figuring out this delicate balance, 4 years after living together! :) It’s definitely a give and take.

 
8.
xtatic1
Member
xtatic1 (message)  778 posts, Busy bee

we have the same milk compromises! I was a soy-girl when we moved in, I believe he drank 2%. He has since jumped on the soy train with me (unsweetened Silk) and we are a 1-milk household. Unless of course I am baking cupcakes….then we have soy, whole milk, buttermilk and whipping cream. ;)

 
9.
Miss Tartlet
Bee
Miss Tartlet (message)  3,207 posts, Sugar bee

What a sweetie Mr. Cinnamon Buns is! I also can’t drink a lot of milk, but we still purchase separate dairy/soy half gallons. However, Mr. T has adapted to my tendency to substitute turkey for ground beef. :)

 
10.
Kcoleybear
Member
Kcoleybear (message)  683 posts, Busy bee

This is such an adorable story. What a sweet guy you have found yourself Miss Cinnamon Buns.

 
11.
MrsSl82be
Member
MrsSl82be (message)  7,970 posts, Bee Keeper

That’s awesome, so glad when you can get a man who compromises! Let’s just say, hubs eats a lot more veggies now that I’m around! I grew up on all real foods, no processed stuff, so even though I do like some stuff like that, for the most part, we eat all real foods

 
12.
Bee Icon
Bee
Miss Magic (message)  628 posts, Busy bee

I’m a Soy girl, he drinks skim. It’s cool though. Compromise can be tough, but we’re working on it when we need to and ignoring it when we don’t (or when we are too stubborn, ha!).

 
13.
Guest Icon
Guest
Glowing Bride

That’s awesome! Mr Wow went vegetarian with me right at the start of our relationship and has never looked back. I kept telling him I didn’t mind if he wanted to eat meat, but he hasn’t touched it since. It makes life 100% easier, and I truly appreciate that. And if you love soy milk, try Almond milk too! It is delish!

 
14.
Miss Elephant
Bee
Miss Elephant (message)  6,182 posts, Bee Keeper

That is so sweet of Mr. CB! Mr. E and I both gave a little in the milk department (he was a big 2% fan and I was a skim milk girl). We now get 1% and all is great :)

 
15.
Miss Cinnamon Bun
Bee
Miss Cinnamon Bun (message)  1,100 posts, Bumble bee

@Glowing Bride: We’ve been experimenting with almond milk! My hands-down favourite so far is Silk’s almond milk, actually. It’s delicious, but we’ve got so many people in our lives that are allergic to nuts, I’m scared to keep it around! If it is in the fridge, I’d bake with it, and I’m worried I’d forget that it was NUT milk, and I’d be responsible for killing his mum, his best friend, or his/my boss. And those are just the first 3 people with nut allergies that come to my mind!
@Glowing Bride: That is something Mr CB has said wouldn’t happen. ;) He’s find eating veggie meals a few times a week, but he’d never cut meat completely out of his diet, which is fine. I’m not a vegetarian, I just don’t like cooking meat!

 
16.
mariewest
Member
mariewest (message)  271 posts, Helper bee

This is such a cute story. SO grew up on a dairy farm drinking unprocessed milk, and I grew up on skim (and hated it, too watered down). We buy whole milk, and I actually enjoy the taste of milk now.

I can’t really think of anything specifically we’ve had a real head-to-head about. When we someday buy a house, we’ll probably have to compromise on the decorating (any tips on how to combine rustic with modern taste?)

 
17.
Mrs. Barrettes
Bee
Mrs. Barrettes (message)  883 posts, Busy bee

Mr. B switched to soy, too. ;) He makes fun of me every time we buy it, calling it million-dollar milk, but now we can’t go back to regular milk.

 
18.
Bee Icon
Bee
Miss Ostrich (message)  1,948 posts, Buzzing bee

Mr. CB is an awesome hubby-to-be. :) Mr. O’s efforts in the kitchen and unexpected grocery shopping trips makes my heart skip a beat every time, since he’s so out of his element. :)

 
19.
Bee Icon
Bee
Mrs. Pin Cushion (message)  1,012 posts, Bumble bee

Ha ha. This is a great post. I think food is a great example of how we compromise, since most people like to eat how they ate as a kid, so everyone is different. I definitely eat a lot more red meat than I used to because Mr. PC likes it.

 
20.
Bee Icon
Bee
Miss Pain au Chocolat (message)  1,698 posts, Bumble bee

Food = love. Cute story! I had a similar reaction when Mr. P recently detailed his shopping expedition to a specialty sausage store and brought out samples so I could taste.

 
1 2 

Leave a Reply


You can also just...

Newer blog post
more in Blog
Older blog post
Newer blog post by Mrs. Cinnamon Bun
more by Mrs. Cinnamon Bun (oldest)
Older blog post by Mrs. Cinnamon Bun

Visit our sister sites eHarmony
Online Dating
eHarmony Advice
Dating Advice
Project Wedding
Wedding Songs
JustMommies
Pregnancy Calendar

Copyright 2004-2012, Weddingbee.com
 

Find your vendors on Weddingbee

Real reviews from brides in your area!

Favors by Weddingbee

  • Favors by season

Shop Now »

Mrs. Cinnamon Bun
Mrs. Cinnamon Bun

Mrs. Cinnamon Bun, Calgary, Alberta Age and Occupation: 26, Stage Manager Fiance's Age and Occupation: 26, Theatre Technician Engagement Date: June 22, 2010 Wedding Date: June 2011 Venue: Calgary Opera Centre About Me: I'm a life-long crafter and bookworm living in the foothills of the Canadian Rockies. Some of my loves include Lord of the Rings, Sherlock Holmes, knitting, opera, musicals, Etsy, baking, and of course, Mr. Cinnamon Buns. We're keeping our wedding close to home---the venue isn't very far from our house, and we live within walking distance of 6 bridal salons. I'm using the wedding as an excuse to try out every craft project I possibly can, with the endless help and support of my fiance.

Boards
Classifieds

Blog Calendar
February 2012
SunMonTueWedThuFriSat
2930311234
567891011
12131415161718
19202122232425
26272829

Weddingbee Bios
Wiki
More