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Ms. Sloth, PhiladelphiaAge and Occupation: 35, Account Manager and Fashion BloggerFiance's Age and Occupation: 30, Design AdminEngagement Date: December 25, 2009Wedding Date: May 2011Venue: Bartram's GardenAbout Me: I'm an internet junkie and music snob with a good eye for a bargain. I couldn't live without thrift store shopping, cheeseburgers, sushi, Coke Zero, websites devoted to silly photos of baby animals, Photoshop, and Mr. Sloth. Speaking of which, he and I are a pair of goofball homebody nerds who love our beagle (the most ridiculously adorable dog EVER) to an embarrassing degree. We're planning a low-key and intimate yet festive and quirky outdoor wedding with DIY details and deeply personal touches, and it's all taking place in the city where we fell in love and call home: Philadelphia.
Good news—I’m no longer over it like I was a couple of weeks ago.
Now that we’re just a week-and-a-half away (oh em gee!) I’m getting pretty stoked. We’re having a party! I’m going to get all dressed up! Mr. S and I are getting maaaaaaaaaried!
And we’ll see how I’m feeling in a week, but right now, I have to say that my stress levels are surprisingly low. There are a few last-minute projects I need to finish, but it’s nothing major, difficult or time consuming. I’ve had my final meetings with the florist, caterer, DJ and photographers. Any outstanding vendor issues have been resolved.
There have been a couple of ensemble-related mishaps, but nothing that terrible.
Mishap #1: Last week, I tried on the bolero I ordered from Etsy many months ago. Well, that sucker was waaaaay too big now, and there was no time to get it altered. No worries, though. I’ve decided to sell it, and instead, I ordered this beauty from BHLDN:
Mrs. Hyena, College Station, TXAge and Occupation: 23, Marketing SpecialistFiance's Age and Occupation: 24, Aerospace Engineering Grad StudentEngagement Date: January 8, 2010Wedding Date: May 2011Venue: Downtown 202About Me: I'm a Texas girl who met my future hubby in high school, then headed up to Oklahoma for a college education (BOOMER SOONER!) before moving back to the Lone Star State to be with him. I love reading and recycling, Photoshop and reality TV, making lame jokes and then laughing at them, quoting movies, and Mr. Hyena most of all. I'm perpetually early and I like to get things accomplished. When my cat meows at me, I meow back. We're planning a laid-back, unintentionally DIY wedding with a cocktail-party vibe, and can't wait to celebrate our nuptials with our nearest and dearest!
Remember how I was worried about my wedding band looking weird against my e-ring? No? Well that’s probably because I didn’t tell you. I was WORRIED. Even after they emailed me the picture of what my wedding ring was supposed to look like separate from my e-ring, I wanted to see what they would look like together. I went to the designer’s website but couldn’t find my exact set. Instead, I found this:
Mrs. Tartlet, Rochester, MIAge and Occupation: Age & Occupation: 27, Post-Doctoral Research FellowFiance's Age and Occupation: 28, Medical StudentEngagement Date: May 2, 2009Wedding Date: May 2011Venue: The Royal Park HotelAbout Me: I'm an exuberant gal from the Midwest with a penchant for Neuroscience and anything sparkly. I'm not afraid to poke fun at myself, and I'm a believer that given the right pair of shoes, a girl can conquer the world. While an interest in the sciences threw Mr. Tartlet and me together (again, and again, until it finally stuck), we share a love for many things---food, video games, car dancing, food, bad puns, travel, did I mention food?---that ultimately led us to where we are now, less than five months from becoming Mr. and Mrs. We're planning a laid-back, romantic, garden-inspired affair with organic and quirky touches that reflect our love for the unexpected!
Continuing on the train of thankfulness and having far too much time on my hands during our long engagement, I’ve also been continually on the prowl for bits and bobbles I could include in my bridesmaids’ gift bags. Although I gifted them the jewelry they’ll be wearing for the wedding day (thanks to a killer deal on Ideeli), I really wanted to go above-and-beyond for the ladies who have been there every step of the way, and who are currently keeping me sane.
Mrs. Cardigan, AustinAge and Occupation: 21, Student/Soon-to-be Special Education TeacherFiance's Age and Occupation: 20, Student/Soon-to-be Accounting Systems AnalystEngagement Date: August 16, 2009Wedding Date: January 2011Venue: Vintage VillasAbout Me: I'm a native Austinite who was raised as a die-hard Aggie. Luckily, I'm a pretty persuasive girl because I managed to convince my high school boyfriend (now fiance!), Mr. Cardigan, to ditch his hardcore Longhorn ways and join me up at A&M, where we currently reside with our adorable dogs, Cullen & Ranger. We're currently planning a bright, cheery wedding with a ridiculous amount of DIY projects that I can't wait to tackle! I love crafting in any form, reading, and margaritas (I think I love them the most!). Organization is what keeps me sane and I love helping others, which is probably why I ended up as an education major. It gets a little chaotic sometimes when you're planning a wedding among all of the papers, projects, finals, and certification exams, but we're having the time of our lives and we can't wait to get started on our journey as husband and wife - and we're so excited to share our wedding with the hive!
We didn’t have much time for photos of Mr. Cardigan and me because we were insistent on not having a first look.
I definitely don’t regret that decision, and even though we only had about 20 minutes to take photos after the ceremony, it was one of my favorite parts of the day.
It was the only part of the day that we were totally alone (except for our photographer) and it was so nice to have a few minutes to be with my new husband and bask in the glow of being married.
Mrs. Pony, Bloomington, ILAge and Occupation: 25, AttorneyFiance's Age and Occupation: 34, AttorneyEngagement Date: March 22, 2010Wedding Date: September 2011Venue: Mackinaw Valley Vineyard; Bloomington Center for the Performing ArtsAbout Me: I found my Southern counterpart in law school and since he popped the question last March, we have been busy graduating, job searching, bar taking, and wedding planning. My loves include must see TV, magnets, quotes, anything green, my car, fun socks, the Cubs, and my Mr. Together we love wine, playing outside, and exploring the world together. Stay tuned to see our Midwest wedding full of Southern charm, vintage flair, lots of DIY details, and a whole lot o’ wine.
Now that the drama that is napkin making is behind me (for the time being), it is time to focus on more important things, like food. This week, we booked our caterer who will bring joy, happiness, and, most importantly, delicious food to our wedding day.
After complaining to a couple of my bridesmaids about the lackluster tasting Mr. Pony and I attended awhile back, BM J suggested I check out Sugar Arts Catering. BM J’s mom had used them with great success at her son’s rehearsal dinner and found them to be reasonably priced. In a matter of hours, I was on my computer stalking Sugar Arts’s website and emailing the owner. Kamra, the owner, was so quick to respond (a definite bonus) that we set up our tasting a mere three days later.
Papa Pony, Mr. Pony, and I all went to Sugar Arts with big appetites and high hopes for a caterer that would meet our budget and our expectations. We left full, satisfied, and with a booked caterer. I love when things work out easily.
We chose early on to have a buffet-style dinner. I know some people feel buffets are less formal, but I was more concerned with giving our guests plenty of options to choose from to make sure no one leaves hungry. (I hate being hungry.) Since I don’t eat beef or pork, I had to rely on the opinions of Papa Pony and Mr. Pony for our meat options, but they consider themselves to be experts on the subject, so I feel our wedding menu is in good hands.
And now, the starting lineup for our wedding cuisine.
Mrs. Crepe, Queens, NY/Nashville, TNAge and Occupation: 28, Jewelry DesignerFiance's Age and Occupation: 28, Animation DirectorEngagement Date: September 28, 2010Wedding Date: May 2011Venue: A church in downtown NashvilleAbout Me: I'm a native New Yorker who has always been a DIY kind of girl and loves tackling creative projects while getting the most out of a dollar. I'm marrying my college sweetheart and we love frequenting antique stores, exploring together, and playing with kittens. We're planning a fun, "us" wedding in his hometown---with as many handmade touches as we can pack into a day!
Early in the planning process, I had decided to browse around online for options. I never felt comfortable in the high, closed collar that qipaos traditionally have but something like this seemed more along the lines of what I could wear:
Ms. Gazelle, Calgary/VancouverAge and Occupation: 32, EngineerFiance's Age and Occupation: 32, Technology AnalystEngagement Date: September 3, 2010Wedding Date: July 2011Venue: Brock House Restaurant, VancouverAbout Me: I am a marathon runner, cyclist, Ironman triathlete and beautiful shoe fiend who also loves kicking back and watching Glee. I grew up a bit of a nomad as I traveled around the world with my family, living everywhere from Australia to England to South America and Indonesia. I finally settled in Calgary a few years ago and met Mr. Gazelle who loves me even though we cheer for different hockey teams. We are planning a bit of a destination wedding in beautiful Vancouver, British Columbia and we can’t wait to share the day with our close family and friends.
My hairdresser in Calgary is also planning a destination wedding right now. At my last hair appointment we talked about wedding hair, updos, and hair trials. She encouraged me to get a hair trial done when we went to Vancouver for our food and cake tasting in the spring and to not wait until the week before the wedding. This way I’d know how I felt about the stylist, and if there were any problems I’d have plenty of time to figure out a backup plan. I’d also know how I felt about the style I had chosen!
Trying to find someone who is good at updos when you don’t patronize their salon frequently? Tough. Trying to find someone good who works on a Sunday, plus has multiple coworkers also good at updos that work on Sundays? Tricky. Luckily a lot of the bigger salons in downtown Vancouver are indeed open on Sundays, so I had a variety to choose from.
I decided to try Suki’s on West Georgia. Why? Mostly because they were across the street from the hotel I thought I’d be staying in (although those plans have since changed). And because the one time I had been there I swear I had the most amazing shampoo experience in my entire life. Luckily Suki’s website is really informative, and all of the stylists have a blurb about their expertise and their prices. I called to find out who worked on Sundays, picked one of the stylists with the most experience, and booked a hair trial.
Mrs. Quiche, Chicago/Montego BayAge and Occupation: 28, Interior DesignerFiance's Age and Occupation: 42, Telecom GuruEngagement Date: July 2, 2008Wedding Date: May, 2009Venue: Coyaba Resort, Montego BayAbout Me: I love Chicago and can’t imagine living anywhere else (Well, except Paris. Or anywhere in France, for that matter!). I’m a full-time worker, part-time student, soon-to-be-step-mom, indie music lovin’, architecture and design fanatic, macaroni and cheese addict, vegetarian, Francophile, Ohio State football obsessed, wedding planning girl. Mr. Quiche and I are “Partners-in-Crime” and cannot wait to celebrate our marriage surrounded by our family and closest friends. I plan on DIYing my little heart out (or as much as a suitcase to Jamaica will hold).
Well hive, it is time to say goodbye (tear!). It has been two years since these pictures were taken on a perfect day in Montego Bay.
Mr. Quiche and I celebrated our two year wedding anniversary yesterday. It started out like any normal day and was capped off with a lovely dinner at Paris Club, a relatively new spot on the Chicago dining scene. We over-indulged and I have to say that the Creme Brulee and Pistachio Pot de Creme were totally worth it— yum! Read more…
Mrs. Snow Cone, Pittsburgh/Johnstown, PAAge and Occupation: 23, Public Health Graduate StudentFiance's Age and Occupation: 23, EngineerEngagement Date: April 9, 2010Wedding Date: August 2011Venue: OMOS Church ceremony/Sunnehanna Country Club receptionAbout Me: I’m one of the lucky ones---I met my future husband at the ripe old age of 13, started dating him as a mature woman of 15, and have been enjoying the ride ever since. Here we are, 8 years later, living in Pittsburgh, planning a "homestination" wedding in the place our school romance began---Johnstown, PA. I thrive on talking a mile a minute, eating my weight in chocolate, and internet shopping. I love a lengthy to-do list almost as much as I love a healthy amount of chaos in my life. Mr. Snow Cone and I watch countless episodes of Friends and The West Wing on repeat, root for rival college sports teams, and make each other laugh each and every day. We’re putting together a small-town wedding with a big personality and a classically modern (or modernly classic?) look for 250 of our closest family and friends. It’s been 8+ years in the making, and sometimes I still can’t believe I’m finally getting to marry my high school sweetheart!
When we first got engaged, the term “honeymoon” evoked thoughts of luxurious suites in tropical locations, palm trees, crystal-clear water, white sand, and total relaxation. I was perfectly sold on the idea of sipping frozen beverages on a warm beach in the Caribbean for a week. Like this photo, but substitute the Snow Cones for the really, really, ridiculously good-looking models in this shot:
Keep on loading your inspirational wedding pics to the Weddingbee Gallery to see them featured here on the blog! Remember, your images must be under 1MB in size, or they won’t load.
Ms. Sloth, PhiladelphiaAge and Occupation: 35, Account Manager and Fashion BloggerFiance's Age and Occupation: 30, Design AdminEngagement Date: December 25, 2009Wedding Date: May 2011Venue: Bartram's GardenAbout Me: I'm an internet junkie and music snob with a good eye for a bargain. I couldn't live without thrift store shopping, cheeseburgers, sushi, Coke Zero, websites devoted to silly photos of baby animals, Photoshop, and Mr. Sloth. Speaking of which, he and I are a pair of goofball homebody nerds who love our beagle (the most ridiculously adorable dog EVER) to an embarrassing degree. We're planning a low-key and intimate yet festive and quirky outdoor wedding with DIY details and deeply personal touches, and it's all taking place in the city where we fell in love and call home: Philadelphia.
My DIY trial looked better, and I liked having an alternative to fall back on, but I didn’t think it was dramatic enough, and I decided that I’d rather leave my face to the professionals.
Luckily for me, Bridesmaid K works with a woman who does professional makeup as a side business. She came to my home a few weeks ago (when I was sick as a dog) and worked her magic. Or at least her semi-magic. She said that, for my wedding day, she’d go full-on with primers, but she didn’t do that for the trial. She also said that she usually does just one eye at first, and only does the second one if the bride requests changes. And this was fine with me, because all I wanted to do was go take a nap on the couch.
I told her I wanted to look fresh, but dramatic, but not too dramatic for a garden wedding in late afternoon. Whatever the eff that means. But she managed to nail it!
Mrs. Hyena, College Station, TXAge and Occupation: 23, Marketing SpecialistFiance's Age and Occupation: 24, Aerospace Engineering Grad StudentEngagement Date: January 8, 2010Wedding Date: May 2011Venue: Downtown 202About Me: I'm a Texas girl who met my future hubby in high school, then headed up to Oklahoma for a college education (BOOMER SOONER!) before moving back to the Lone Star State to be with him. I love reading and recycling, Photoshop and reality TV, making lame jokes and then laughing at them, quoting movies, and Mr. Hyena most of all. I'm perpetually early and I like to get things accomplished. When my cat meows at me, I meow back. We're planning a laid-back, unintentionally DIY wedding with a cocktail-party vibe, and can't wait to celebrate our nuptials with our nearest and dearest!
You may notice something about our website: I am a bad, bad bride.
I decided that I didn’t want to deal with hotel blocks, and that everyone could put on their grown-up britches and book their own rooms. Why? Well, at work I coordinate the events our company goes to, and the company has a set amount they usually want to spend on hotels. The room blocks are always way more than they’re willing to spend, so they look elsewhere every single time.
Mrs. Cinnamon Bun, Calgary, AlbertaAge and Occupation: 26, Stage ManagerFiance's Age and Occupation: 26, Theatre TechnicianEngagement Date: June 22, 2010Wedding Date: June 2011Venue: Calgary Opera CentreAbout Me: I'm a life-long crafter and bookworm living in the foothills of the Canadian Rockies. Some of my loves include Lord of the Rings, Sherlock Holmes, knitting, opera, musicals, Etsy, baking, and of course, Mr. Cinnamon Buns. We're keeping our wedding close to home---the venue isn't very far from our house, and we live within walking distance of 6 bridal salons. I'm using the wedding as an excuse to try out every craft project I possibly can, with the endless help and support of my fiance.
I’ve been suffering, hive. I’ve got a bad case of bridal paralysis. Have you ever had that feeling where you have so so many things to do that you feel like the top of your head is going to float off and you’re going to forget all those tasks you need to do because they’ve escaped out the top of your head? Yeah, that’s how I’ve been feeling.
I feel like I’ve got so much to do that I can’t actually do any of it. Instead of being proactive and doing something, I sit and stare at the computer, only half-reading the fluff and stuff that has absolutely nothing to do with our wedding. Cinnamon Buns plays video games behind me blissfully unaware that while it looks like I’m engrossed in a article about Kate Middleton’s dress, there’s actually a running litany of:
we don’t have tables we don’t have linens we need more hotel rooms I’ve got that doctor appointment sometime, I need to make more flowers, I need to knit faster, I need to do laundry, I guess I can buy socks tomorrow, we’re out of milk, I haven’t cleaned the office in weeks, I need to book dress fittings, why isn’t my wedding this pretty, what are we doing for centrepieces, will our DJ suck, will people like the wedding, I don’t think I’m going to get a bridal shower or a bachelorette…
It’s endless. It’s a deep, dark rabbit hole of worry and stress, some of which I shouldn’t even be worrying about at this point.