Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
At the welcome dinner tonight, I opened up my fortune cookie, and it said:
That’s right, folks. After 15 years of dating, the Hot Cocoas are getting hitched!
Thank you to the whole Weddingbee community for putting up with my shenanigans, laughing at my bad jokes, and being so supportive, generous, and kind during our wedding planning process. I am one very lucky bride.
I’ll be back soon with the recaps from our Chewish Wedding Spectacular.
Toodles,
Miss Hot Cocoa
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
Two of the most important people in Mr. HC’s life, his father’s father (Zadie) and his mother’s mother (Bubbe F) passed away before they could see their grandson get married. Although they can’t be there in person, they are very much a part of our lives in that they have both played such a significant role in shaping Mr. HC’s values and outlook.
To honor them, I am surprising Mr. HC with a small locket that our florist is going to attach to his boutonniere. It means a lot to me for Mr. HC to walk down the aisle with his grandparents figuratively and literally close to his heart.
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
To kick off our Chewish wedding, we’re having a Chinese tea ceremony in the afternoon of our wedding day, before the (mostly Jewish) wedding ceremony. We’ve invited a number of Mr. HC’s family members to participate, and many of our guests have expressed an interest in coming to watch the ceremony. To make everyone feel more comfortable and knowledgeable about our traditions, I put together a program. I thought the text of it might be helpful to some of you (in which case, as always, please feel free to borrow), so I’m posting it below.
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
Now that we’ve selected the delectable dishes we’re serving at the reception, I figured it was time to dig the Gocco out of my closet (a feat in and of itself) and make the menu cards.
I scanned the lasercut motif that is on the front of our invitation into Adobe Illustrator and laid out the menu text in a mix of Feel and Georgia fonts. I then Goccoed the menu onto Kunzite paper, a metallic lilac shade from Paperandmore.com, rounded the corners, and mounted the menu onto a mix of grape, violet, and plum #10 cards from Paper Source (on sale for 50% off!).
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
Mr. HC and I figured out this weekend that we are idiots. Morons. Stooopid.
This Sunday, FFIL HC called and said, in a voice reserved for things of unusual importance, “It’s daylight savings.” Mr. HC replied, “Yeah… we know.” After a few rounds of this, FFIL HC notified us (in a tone he probably only reserves for patients of his who are dying… of stupidity) that sunset on our wedding day is 7:10 pm, not 6:10 as we expected.
Holy $#&*!
We’re having a Jewish wedding, which is not supposed to take place until after shabbat ends — shortly after sunset. When we were planning our ceremony and before we sent out our invitations, we looked on a number of websites, including the Naval Observatory and various Jewish calendar sites, to figure out when sunset was going to take place on our wedding day. 6:10 they all said. We put 6:30 on our invitations.
Well, they must have all meant 6:10 Pacific Standard Time, not Pacific Daylight Time. D’oh.
Mr. HC’s reaction to this news: panic. My reaction: laughter. Maniacal laughter.
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
Sure, I’m marrying my best friend. It’s a beautiful day… blah blah blah. But let’s get real: the reason to get married is to have a tasting. You know my motto: food before dude.
And oh is there going to be some delicious food that evening…
Bundle of Italian spicy greens with grilled artichokes, goat cheese crostini, a truffle vinaigrette.
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
Sorry I’ve been a bit behind on my posts, but I just got back from a trip to LA for some last-minute wedding-related errands, and I’ve got lots to share with you!
I thought I’d start by showing you our table numbers.
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
For Valentine’s Day, I gave Mr. HC a Blurb book, entitled The Hot Cocoas: The First Fifteen Years. But lest you get the misimpression that I’m such the loving fiancee, devoting endless hours to doing romantic gestures for Mr. HC, I should tell you that the book is actually our guestbook. (I’m all about 2-for-1 deals.)
I scanned in ephemera from our relationship, including notes we wrote to each other in high school — my favorite is the one Mr. HC wrote in calculus class, which includes a “Graph of Missing You Versus Time”, followed by a derivative of that graph. Young love between nerds . . . there really isn’t anything as embarrassing.
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
I hadn’t planned on displaying my bee-hind to you so early; I thought you’d at least take me out to dinner first. But since yesterday’s Weddingbee Wiki post was on bustles, I figured I’d be topical and show you the photos of my bustle from my second fitting yesterday.
My seamstress, Anahit (who, incidentally, is quite possibly the best bridal seamstress in New England — thanks, Mrs. Toucan, for the recommendation!) put in a one-point French bustle — simple, classic, perfect. And she blew my mind by showing us that you can wear a French bustle two ways. First, she created a mermaid’s tail look:
But with a simple flick of the wrist and some magic, Anahit changed the bustle to a more drapey look: Read more…
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
What’s fun about planning a Chewish wedding is that our families get to learn about wedding customs from another culture. My uncle, for example, recently asked me whether all of the men were going to wear “Yamahas” at the wedding. The image of Mr. HC with a piano on his head made me laugh so hard I almost choked.
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
Being an overly optimistic DIY-loving bride, I assumed I was going to Gocco the invitations for our welcome dinner and farewell brunch. But you know what they say about assuming…
Thank goodness I have generous future parents-in-law who came to my rescue when I realized that I had far too much on my plate. Because of them, instead of smoke signals, we’ll be sending these beauties this week:
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
Wanna see our invitations?! If you’re a little wedding voyeur like me, of course you do! Well, they are finally out to our guests, so I can show you:
When looking for invitations, I wanted to find a design that would be representative of both Mr. HC’s and my heritages and give our guests a taste of the Chewish goodness that was in store for them at our wedding. After some deliberation, I zoned in on papercutting, which is, as Miss Perfume pointed out in an earlier post, an art form that is shared by both the Jewish and Chinese cultures. Read more…
Mrs. Hot Cocoa, Boston/Los AngelesAge and Occupation: 31, JD/PhD StudentFiance's Age and Occupation: 32, Medical StudentEngagement Date: May 30, 2008Wedding Date: March, 2009Blogging Since: April, 2008Venue: Ritz Carlton, Marina Del ReyAbout Me:
I am a professional student by day and an amateur cupcake taster, bargain shopper, and wedding planner by night. I am obsessed with NPR, the Food Network, paper, dance shows, Anthropologie, post-structuralist theory, Weddingbee!, "The Office," and celebrity gossip. When not procrastinating from my dissertation, I spend time catering to Jellyby, our overly anxious shih tzu, and getting to know Mr. Hot Cocoa. We have only been dating for fifteen years, so it's like I'm in love with a stranger! From the East Coast, we are planning a Jewish-Chinese Extravaganza in L.A., where we both grew up.
All-Inclusion Invitation Suites
