Miss Trail Mix, New YorkAge and Occupation: 26, PE TeacherFiance's Age and Occupation: 27, MBA StudentEngagement Date: March 2009Wedding Date: June 2010Venue: Tannery Pond at the Darrow SchoolAbout Me: I'm a country girl who somehow found herself living in the Big Apple and loving every minute of it. I'm planning a rustic, country-chic wedding in my hometown in upstate New York and it's going to be a Party with a capital P. White wine, flea markets and running keep me happy and my friends, family and fiance are my world. I'm a little bit crafty, a little bit crazy but mostly just crazy in love.
Did you like my little pun in the title? If you haven’t already figured this out, I am beyond obsessed with mason jars in general. Blue Ball mason jars, specifically. I’ve already found enough to serve as flower holders for the centerpieces at our wedding, so I thought I’d do a little research and find some inspiration for the flowers and settings of these beautiful…
Miss Pudding, Greater Toronto Area/VermontAge and Occupation: 26, High School TeacherFiance's Age and Occupation: 26, Computer EngineerEngagement Date: August 2008Wedding Date: July 2010Venue: Catholic Ceremony, Cultural Hall ReceptionAbout Me: Quite literally a citizen of the world, I was born in Poland, grew up in Canada, and now live in the beautiful state of Vermont. I love reading historical biographies, multi-tasking, teasing my hair, and, despite my height, wearing high heeled shoes. I am the ultimate klutz with an uncanny ability to put on a graceful front. Mr. Pudding and I have been dating for over six years, and are very excited to finally merge our (very large) families. We are planning a traditional Polish-Catholic wedding that is anything but predictable.
The way I see it, damask is the undisputed champion of weddings these days. Wedding blogs are full of inspiration for the “damask bride”. I have to admit, I love the idea of damask. It’s romantic, it provides a theme and central focus to the wedding, and gives texture to the decor. However, I had a problem with jumping on this bandwagon. I really wanted…
Miss Parfait, ChicagoAge and Occupation: 26, TeacherFiance's Age and Occupation: 24, Senior Online ConsultantEngagement Date: February 14, 2009Wedding Date: April 2010Venue: Signature EventsAbout Me: I have a soft spot for all things sweet and romantic. Desserts, love songs, sappy movies? Yes, yes, and ohh yes. My fiance and I enjoy singing to our dogs, creating crazy ice cream sundaes, and generally being lovey dovey cuddle bunnies. We also do socially acceptable things like dancing, throwing Frisbees, playing high stakes board games, and taking unreasonably fun road-trips. We're planning a Korean/Serbian wedding with plenty of playful, personal touches!
When I started wedding planning, I had all these dreams of making my own tablecloths, napkins, bridesmaids’ dresses, fabric draping, and centerpieces. A lack of sewing skills caused the fabric-related DIYs to fall away, but I was still determined to add a homemade touch to the centerpieces.
So I went and bought 50 vases, all of which have been sitting in my basement, waiting to be…
Miss Lamb, NorfolkAge and Occupation: 25, Homeland Security ConsultantFiance's Age and Occupation: 27, Graduate StudentEngagement Date: January 2009Wedding Date: January 2010Venue: Trinity Presbyterian Church/Harrison Opera HouseAbout Me: I’m a Homeland Security Consultant with a tendency towards pulling office pranks, taking lunch breaks, and drinking Wawa shakes. I’m also an English major with a serious obsession with alliteration and rhymes. While I’m not keeping America safe, I’m training for half marathons and the Escape from Alcatraz swim. Or moving for the third time this year. Or baking. Or wedding crafting. Or crying about wedding planning. All the while, I’m getting myself into Lucille Ball-esque scrapes and making Jim Carey-esque faces. Our big fat Czech/Baptist/Jewish/Italian wedding is a combination of vintage eclectic, DIY, and little spoonful of sugar from our Event Coordinator. It’s going to be a Norfolk flavored wedding with the verve of an only-daughter-blow-out bash!
We were recently at a wedding and my future-mewether-in-law lamented that the traditional farewell toss was not bestowed on the couple. I was glad to tell her that we had one planned for our exit from the church. While other brides before me have debated the nature and material of their tosses (two of my favorites being Mrs. Kitten’s lavender and Mrs. Caterpillar’s petal cones),…
Miss Trail Mix, New YorkAge and Occupation: 26, PE TeacherFiance's Age and Occupation: 27, MBA StudentEngagement Date: March 2009Wedding Date: June 2010Venue: Tannery Pond at the Darrow SchoolAbout Me: I'm a country girl who somehow found herself living in the Big Apple and loving every minute of it. I'm planning a rustic, country-chic wedding in my hometown in upstate New York and it's going to be a Party with a capital P. White wine, flea markets and running keep me happy and my friends, family and fiance are my world. I'm a little bit crafty, a little bit crazy but mostly just crazy in love.
A few months back, I purchased some blue organza table overlays from another bride on Weddingbee. They were beautiful, but now our tablescape has changed and I’m not going to use them, so I was excited when I saw this post over on You Can’t Take It With You. Thanks to the tutorial and the inspiration, these organza flowers were super easy to make and…
Miss Snow, Madison, WI/Asheville, NCAge and Occupation: 28, PhD student
Fiance's Age and Occupation: 29, Graphic DesignerEngagement Date: August 5, 2009Wedding Date: June 2010Venue: Claxton FarmAbout Me: I am true Southern gal displaced in the beautiful and blustery midwest. A true theatre geek at heart, I love any kind of performance and spend most of my time researching old productions in dank library archives. When not in the library, I love music (punk rock, bluegrass, and everything in between), design in all forms, any reality TV show on Bravo (especially those that feature housewives or sharp knives), beer and wine from Oregon, and exploring the outdoors. My fiance and I are true best friends, and he inspires me every day. After a long and happy dating relationship, we’ve decided to tie the knot in the mountains of North Carolina, our home state. We’re planning a long-distance, largely-DIY, eco-conscious hip farm affair that celebrates family, friends, and love.
To go with my current floral obsession, I’m strangely fascinated with our wedding table decor. I just love a rustic, artfully cluttered table.
To keep with our rustic aesthetic, I’ve been collecting bottles in different heights and sizes to put on the table, and our florist is going to fill them with greenery and flowers. I love the haphazard look of all the tables above, and I actually purchased the bottles in the third picture from the top from IEKA during a shopping trip with my mom over the summer.
Mrs. Strawberry, SeattleAge and Occupation: 25, Radio DJ, Advertising Sales, Day of Wedding CoordinatorFiance's Age and Occupation: 26, EngineerEngagement Date: 07/04/2006Wedding Date: September 1, 2007Venue: Lake Union Cafe, SeattleAbout Me: I'm a Navy brat that has lived all over the world. I love reality shows that are in poor taste, going to new restaurants, and trying to be crafty. Emphasis on trying!
Would it be weird to buy a cake topper for a wedding that happened two years ago? Yeah. That would be weird. Hopefully, I can live vicariously through you. Somebody HAS to get one of these. They are too awesome to pass up. Check out Over The Top Studios here.
Miss Pretzel, SeattleAge and Occupation: 32 Learning, Training, and Development SpecialistFiance's Age and Occupation: 28 Manufacturing EngineerEngagement Date: September 2, 2009Wedding Date: July 2010Venue: Catholic Church & The Engine Room at Georgetown StudiosAbout Me: I’m just a thirty-something girl who never dreamed of weddings, poofy dresses, or ritzy receptions. I was born and raised in New Hampshire, went to undergrad and grad school at Purdue University in Indiana, had my career take me to Wisconsin, Atlanta, and then finally settled in Seattle. I am a rabid knitter, except recently, wedding projects have replaced my yarn and needles. I’ve been fiercely independent since the age of 2 and 30 years later I think my family and friends had given up on me settling down and getting married.
Ironically, I had to go all the way to Seattle to find a boy from Purdue. We fell in love over Seattle Beers and cooking together. We love Chuck Taylor All Stars, holding hands, clever t-shirts, bacon, KEXP Radio, craft beer, buying local, cooking from scratch, gardening, mastering our new Gocco, and of course, each other. I love NASCAR, he loves Legos. I can talk like a Muppet and he can fit a whole McDonald’s cheeseburger in his mouth. We are a two reception couple, currently planning a brewery inspired bash.
I got the idea to mock up a project that has been in the back of my mind lately: the signature cocktail sign.
I think we’ve already established that Mr Pretzel and I are beer snobs (if we haven’t established that yet---we are, in fact, beer geeks). If it was up to us we would serve 5 different types of brews and forgo the wine and cocktails. But that wouldn’t make us good hosts.
Miss Pretzel, SeattleAge and Occupation: 32 Learning, Training, and Development SpecialistFiance's Age and Occupation: 28 Manufacturing EngineerEngagement Date: September 2, 2009Wedding Date: July 2010Venue: Catholic Church & The Engine Room at Georgetown StudiosAbout Me: I’m just a thirty-something girl who never dreamed of weddings, poofy dresses, or ritzy receptions. I was born and raised in New Hampshire, went to undergrad and grad school at Purdue University in Indiana, had my career take me to Wisconsin, Atlanta, and then finally settled in Seattle. I am a rabid knitter, except recently, wedding projects have replaced my yarn and needles. I’ve been fiercely independent since the age of 2 and 30 years later I think my family and friends had given up on me settling down and getting married.
Ironically, I had to go all the way to Seattle to find a boy from Purdue. We fell in love over Seattle Beers and cooking together. We love Chuck Taylor All Stars, holding hands, clever t-shirts, bacon, KEXP Radio, craft beer, buying local, cooking from scratch, gardening, mastering our new Gocco, and of course, each other. I love NASCAR, he loves Legos. I can talk like a Muppet and he can fit a whole McDonald’s cheeseburger in his mouth. We are a two reception couple, currently planning a brewery inspired bash.
When we left off, I had fallen in love with little wooden versions of Mr Pretzel and me, like the ones made by goosegrease on Etsy. Mr Pretzel was pretty smitten with the idea, too. Something about the simplicity of these minis spoke to our clean, modern sense of design. This project stayed on the back burner until a trip to Jo-Ann’s Fabric. Mr Pretzel…
Mrs. Labrador Retriever, Athens/SavannahAge and Occupation: 24, Student/Sports ReporterFiance's Age and Occupation: 29, Physical Therapy Assistant Student/Future Dr. of PT
Engagement Date: December 31, 2008Wedding Date: November 2009Venue: Whitfield Square/Savannah StationAbout Me: I'm working on my second degree from UGA (Go Dawgs!). I'm a self-proclaimed attention-w****. If it involves a camera, I'm in front of it! You'll never meet a girlier tomboy than me. I can go toe to toe with any guy on the subject of college football, and lift more than any girl in my gym, all without chipping a nail. I hope to someday be the only person you want delivering your sports news. My FI and I are the loving parents of three Labrador Retrievers (one of each color) and are planning a "Southern Romantic Charm" wedding in the beautiful, historic city of Savannah. I'm not extreme in anything except moderation... and wedding planning.
No… we literally have to get on the road today and we’re taking all our wedding crap with us:
That isn’t the actual load we have to take today, but it IS what I hauled on my last trip to Savannah. It has taken 3 jam-packed car trips to get all our DIY and wedding supplies to our host city.
Miss Pretzel, SeattleAge and Occupation: 32 Learning, Training, and Development SpecialistFiance's Age and Occupation: 28 Manufacturing EngineerEngagement Date: September 2, 2009Wedding Date: July 2010Venue: Catholic Church & The Engine Room at Georgetown StudiosAbout Me: I’m just a thirty-something girl who never dreamed of weddings, poofy dresses, or ritzy receptions. I was born and raised in New Hampshire, went to undergrad and grad school at Purdue University in Indiana, had my career take me to Wisconsin, Atlanta, and then finally settled in Seattle. I am a rabid knitter, except recently, wedding projects have replaced my yarn and needles. I’ve been fiercely independent since the age of 2 and 30 years later I think my family and friends had given up on me settling down and getting married.
Ironically, I had to go all the way to Seattle to find a boy from Purdue. We fell in love over Seattle Beers and cooking together. We love Chuck Taylor All Stars, holding hands, clever t-shirts, bacon, KEXP Radio, craft beer, buying local, cooking from scratch, gardening, mastering our new Gocco, and of course, each other. I love NASCAR, he loves Legos. I can talk like a Muppet and he can fit a whole McDonald’s cheeseburger in his mouth. We are a two reception couple, currently planning a brewery inspired bash.
Mr Pretzel loves cupcakes… no, no, no, I don’t think you get me… he LOOOOVES cupcakes. According to him it is the perfect serving of cake. They are like little cake nirvana in your hand. I like cupcakes and I’m not too crazy about wedding cake. So it was a no brainer early on---we were having wedding cupcakes.
Miss Trail Mix, New YorkAge and Occupation: 26, PE TeacherFiance's Age and Occupation: 27, MBA StudentEngagement Date: March 2009Wedding Date: June 2010Venue: Tannery Pond at the Darrow SchoolAbout Me: I'm a country girl who somehow found herself living in the Big Apple and loving every minute of it. I'm planning a rustic, country-chic wedding in my hometown in upstate New York and it's going to be a Party with a capital P. White wine, flea markets and running keep me happy and my friends, family and fiance are my world. I'm a little bit crafty, a little bit crazy but mostly just crazy in love.
This first centerpiece post is a definite work in progress (so don’t judge; it will probably require multiple drafts until I’m happy). A while ago I was home sick and took the opportunity to do (a very) rough draft of our centerpieces. Here’s a brief synopsis of what I made, using the materials I could find at home.
Miss Snow, Madison, WI/Asheville, NCAge and Occupation: 28, PhD student
Fiance's Age and Occupation: 29, Graphic DesignerEngagement Date: August 5, 2009Wedding Date: June 2010Venue: Claxton FarmAbout Me: I am true Southern gal displaced in the beautiful and blustery midwest. A true theatre geek at heart, I love any kind of performance and spend most of my time researching old productions in dank library archives. When not in the library, I love music (punk rock, bluegrass, and everything in between), design in all forms, any reality TV show on Bravo (especially those that feature housewives or sharp knives), beer and wine from Oregon, and exploring the outdoors. My fiance and I are true best friends, and he inspires me every day. After a long and happy dating relationship, we’ve decided to tie the knot in the mountains of North Carolina, our home state. We’re planning a long-distance, largely-DIY, eco-conscious hip farm affair that celebrates family, friends, and love.
Step 1. Buy entirely too much adorable craft paper.
2. Toil with a bone folder and a pair of scissors. Realize you probably need to invest in new crafting scissors if you’re going to make a million of these things.
Mrs. Labrador Retriever, Athens/SavannahAge and Occupation: 24, Student/Sports ReporterFiance's Age and Occupation: 29, Physical Therapy Assistant Student/Future Dr. of PT
Engagement Date: December 31, 2008Wedding Date: November 2009Venue: Whitfield Square/Savannah StationAbout Me: I'm working on my second degree from UGA (Go Dawgs!). I'm a self-proclaimed attention-w****. If it involves a camera, I'm in front of it! You'll never meet a girlier tomboy than me. I can go toe to toe with any guy on the subject of college football, and lift more than any girl in my gym, all without chipping a nail. I hope to someday be the only person you want delivering your sports news. My FI and I are the loving parents of three Labrador Retrievers (one of each color) and are planning a "Southern Romantic Charm" wedding in the beautiful, historic city of Savannah. I'm not extreme in anything except moderation... and wedding planning.
Miss Trail Mix, New YorkAge and Occupation: 26, PE TeacherFiance's Age and Occupation: 27, MBA StudentEngagement Date: March 2009Wedding Date: June 2010Venue: Tannery Pond at the Darrow SchoolAbout Me: I'm a country girl who somehow found herself living in the Big Apple and loving every minute of it. I'm planning a rustic, country-chic wedding in my hometown in upstate New York and it's going to be a Party with a capital P. White wine, flea markets and running keep me happy and my friends, family and fiance are my world. I'm a little bit crafty, a little bit crazy but mostly just crazy in love.
Get your mind out of the gutter. I’m not talking about a certain effect on the male anatomy (much to Mr Trail Mix’s relief :). Nope, I’m talking about blue Ball mason jars!
I went to the Chelsea Flea Market today with bridesmaid J, looking for a pair of earrings to go with a dress I’m wearing for a wedding in two weeks. J is a…
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