Don’t report me to the corny police for the title.
While I focused my priorities on researching photographers, ceremony rituals, lighting, and table decor, Mr. Angelfish was knee deep in research about food, alcohol, and music. In other words, Mr. A just wants to have an amazing party. Of course I am also interested in making sure our guests enjoy themselves from our hospitality, but Mr. A seemed to hit his wedding-planning groove with the food and entertainment, so I let him have at it!
We were both born and raised in the DC/Maryland area, and we wanted water featured in the wedding, so of course that translated to us as seafood. We have read multiple glowing reviews on Patuxent Greens and their signature fresh seafood, so we are looking forward to trying it out. I chose bacon wrapped scallops for an appetizer, and Mr. A negotiated a “surf ‘n’ turf” option of filet mignon and Maryland crab cakes for the main course.
Mr. A sent this inspiration photo to the sales manager within the first week of our contract negotiations. / Image via Legal Seafood