I am determined to be one of those brides who actually eats on her wedding day. Nothing—not rain, sleet, snow, or the pressure to say hello to every aunt and cousin—will stop me from eating dinner that night. I’m insanely excited about our menu.
Our caterer is actually a food truck, Ibiza Bites. Their thing is “SoLa” cuisine, inspired by combining traditional Southern and Latin flavors to create food-fusion magic. It’s not your traditional food truck grub, so I hope our guests are as eager and excited to chow down as I am.