Windows Catering Company

About

Founded by Henry Dinardo, one of the Top 25 Chefs in America by Food & Wine Magazine, Windows Catering Company is one of Washington D.C.'s premier off-premise caterers. Over the last 20 years, Windows has established a national reputation for exceptional food, creativity and presentation combined with outstanding service. Overseeing Windows' in-house kitchen and bakery, Chef-proprietor Henry Dinardo, Executive Chef Pasquale Ingenito and the 2005 National Pastry Champion Chef Laurent Lhuillier work with a talented team to create an exceptional variety of hors d'oeuvres, entrees and desserts.

Frequently Asked Questions about Catering

What catering services do you provide?

Buffet, Cocktail Reception, Family Style, French Service, Hors d'oeuvres - Displayed, Hors d'oeuvres - Passed, Plated, Stations

What bar services do you provide?

Cash Bar, Limited Bar, Open Bar

What alcohol services do you provide?

Champagne Toast, House Beer, House Wine, Premium Liquor, Rail Liquor, Specialty Beer, Specialty Wine

What types of cuisine do you cater?

African, American (New), American (Traditional), Asian, British, Cajun, Caribbean, Chinese, Creole, Ethiopian, French, German, Indian, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Pan-Asian, Polynesian, Russian, Southern, Southwestern, Spanish, Thai, Vietnamese

Do you accommodate dietary needs?

Gluten Free, Kosher, Lactose Free, No Pork, Organic, Vegan, Vegetarian

What is your maximum catering capacity?

40000