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Catering in Winston Salem, NC,
(336) 997-3313

About Us

An Event to Remember is an award-winning catering company located in Kernersville, North Carolina that services the greater Raleigh area. The team can cater any event big or small. They provide delivery, setup services and full-staff catering. Any couple can receive a free consultation and explore what options might be available for their unique vision. An Event to Remember does not require any deposits; they work under contract and accept payment only after all services have been delivered.

An Event to Remember provides a number of cuisine styles and catering services as options to each couple. Some popular dining options include American, BBQ, Italian, local, Mediterranean, Mexican, sandwiches, Southern and Southwestern. Gluten-free, lactose-free, no pork, nut-free, organic and vegetarian dietary accommodations can easily be provided as well. Additionally, the following catering services are available:

  • Breakfast/brunch
  • Buffet
  • Cocktail reception
  • Custom menu
  • Dessert
  • Family style
  • Hors d'oeuvres
  • Lunch
  • Plated
  • Server(s)
  • Stations
  • Tastings

Sharon Taylor

5 out of 5
Quality of Service:
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  • Professionalism:
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  • The food was amazing, so fresh and tasty. Terri is a delight to meet with, she works within your budget and gives you the best of quality for a great price. Can’t wait til wedding day!

    Frequently Asked Questions about Catering

    What is the average catering price per person for plated service?

    $ 25.00

    What is the average catering price per person for buffet service?

    $ 18.00

    What is the average catering price per person for stations?

    $ 18.00

    Which of the following are included in the cost of your full service wedding catering?

    Delivery, Set Up, Clean Up, Server(s), Tastings

    What event services do you provide?

    Delivery, Set Up, Clean Up

    What catering services do you provide?

    Breakfast / Brunch, Buffet, Cocktail Reception, Custom Menu, Dessert, Family Style, Hors d'oeuvres, Lunch, Plated, Server(s), Stations, Tastings

    What types of cuisine do you cater?

    American, BBQ, Italian, Local, Mediterranean, Mexican, Sandwiches, Southern, Southwestern

    What dietary needs can you accommodate?

    Gluten Free, Lactose Free, No Pork, Nut Free, Organic, Vegetarian

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