Located in Santa Fe Springs, California, Azar Event Center is a well-appointed wedding venue. Owner Ebie Ghaneian has worked in the foodservice and hospitality industry for decades, and opening a facility such as this is the realization of a lifelong dream. He named it for his wife, honoring love with every aspect of the space. This event center offers an elegant banquet hall for your wedding reception.
Facilities and Capacity
Azar Event Center welcomes celebrations with 50-250 guests. You are free to arrange the space in whatever way you see fit. Inside the hall, you will find a full bar. The bar is available for you to use during your reception, should you wish. Event specialists Fabiola Noguez, Roberta Carlos, and Maria Eleña Ruiz are on hand to help design a plan that makes the most of the space. Your guests can enjoy the convenience of complimentary on-site parking.
The welcoming staff of Azar Event Center is committed to making your wedding day as effortless as they can. To aid this, they offer a plethora of different services. They are there to support you throughout the wedding planning process in whatever way possible. They have designed a range of plans to help you decide what you need from their venue. When you book this event center, you gain exclusive access to the banquet hall for five hours, as well as two hours for you and your vendors to set up the space. China, glassware, and linens are all available from the venue to enhance your table settings. Round tables and padded banquet chairs add comfort and convenience to preparing for your meal. For displaying your cake, or guest book, or anything else you might want, the team offers skirted tables. Four flat-screen televisions are perfect for displaying slideshows and presentations to further customize the space.
The event center offers a selection of meal styles, from banquets to buffets, with your choice of menu. Freshly brewed coffee, iced tea, and water are always available and refilled throughout your celebration, making sure you and your loved ones stay refreshed. An hors d’oeuvres station can be set up for an elegant addition to your wedding day menu, which includes a cheese display and fresh seasonal fruit. Your menu can include classic dishes like filet mignon and baked salmon, as well as vegetarian options which are available on request. Buffets are arranged by theme, some of which include Italian and Mexican.