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Cakes in San Diego,
(619) 296-4173

About Us

To you we offer...our award wining combination - delicious & moist products coupled with stunning & creative design.  

With over 20 years experience, you can trust our talented Executive Pastry Chef Rafael Del Rio to create the cake of your dreams for your Wedding or Event using only the highest quality ingredients.  

We are a small local business that truly bakes from the heart and are proud of the reputation that we have built in our community. We look forward to making your event memorable and delicious!


5 out of 5
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  • Everyone always tells you that wedding cakes are expensive and are never worth it, but Babycakes definitely proved this theory wrong. For one, they were extremely reasonably priced, and omg, the cakes were delicious! We opted for a two tier main cake, and two 1/4 sheet cakes. Each cake had a different flavor, including the two tiers, and that alone caused a delighted and excited frenzy of "tasting all of the cakes" at our wedding! We worked with Tania, and she was so sweet and personable. She made the cake ordering experience so easy for us. We went with a simple design for our two tier, but the Babycakes team were able to arrange the flowers we provided. I would definitely recommend, and we will be repeat customers!

    Frequently Asked Questions about Cake

    What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?

    $ 6.00

    What is the starting price for fondant wedding cakes (per slice, without tax)?

    $ 7.00

    What is the starting price for cupcakes (per cupcake, without tax)?

    $ 3.00

    What types of desserts do you provide?

    Cake Pops, Cakes, Cookies, Cupcakes, Groom's Cake

    What services do you provide?

    Consultations, Delivery, Setup

    What cake items do you provide?

    Cake Stands

    What dietary needs can you accommodate?

    Gluten Free

    Are you licensed by the state health department?


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