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Catering and Venues in Seattle,
(206) 452-2452

About Us

Duos Catering is a young Seattle catering company that has already made a huge impact in the wedding industry. We take special care with our wedding clients working closely together to insure a smooth, easy, and fun experience. Duos set out from the start to bring a new perspective to the catering industry leaving behind the upcharges and frivolous fees while providing truly mastered cuisine. 

Our two Executive Chefs have distinctively different culinary backgrounds that range from Latin and Northwest flavors to Italian and Pan-Asian styles making for a true East Meets West experience. Being Seattle born and raised, our chefs understand the importance of practicing sustainability and to utilize local ingredients both for the environment, and to support our community and businesses. Their combined "DUO" of culinary artistry matched with great locally sourced product create great tasting and memorable food. 

 


Maria Anderson

reviews
5 out of 5
Quality of Service:
  • Responsiveness:
  • Professionalism:
  • Value for Cost:
  • Flexibility:
  • Duos Catering was an incredible service to work with. In particular, James was a fantastic representative who catered (no pun intended) to our specific needs and desires for our wedding day. James worked with us to continually revise quotes, find the best deal, and was always quick to respond (I particularly appreciated promptness of response as I found that it was a very important in helping me decide which vendors to hire for our wedding). We decided to go with the Taco Bar menu which was a HUGE hit with our guests. Countless friends of ours made a point to rave to us how wonderful the food was. Duos is no standard chicken/salad/potatoes. Their food & service exceeds the status quo. Thank you, Duos!

    Frequently Asked Questions about Catering

    What is the average catering price per person for plated service?

    $ 24.00

    What is the average catering price per person for buffet service?

    $ 22.00

    What is the average catering price per person for stations?

    $ 22.00

    What is the average catering price per person for hors d'oeuvres?

    $ 18.00

    Which of the following are included in the cost of your full service wedding catering?

    Delivery, Set Up, Clean Up, Cake Cutting, Tastings

    What is the starting price per person for bar service?

    $ 14.00

    Which of the following are included in the starting price for bar service?

    Open Bar, Specialty Beer, Specialty Wine, Signature Drink

    What event services do you provide?

    Delivery, Set Up, Clean Up

    What catering services do you provide?

    Buffet, Cake Cutting, Cocktail Reception, Dessert, Family Style, French Service, Hors d'oeuvres, Lunch, Outside Cake, Plated, Server(s), Stations, Tapas, Tastings

    What types of cuisine do you cater?

    American, Asian, Cajun, Chinese, French, Indian, Italian, Korean, Latin American, Local, Mediterranean, Mexican, Middle Eastern, Southern, Southwestern, Spanish, Thai, Vietnamese

    What dietary needs can you accommodate?

    Gluten Free, Lactose Free, No Pork, Nut Free, Organic, Vegan, Vegetarian

    What bar services do you provide?

    Liquor License, Bartender(s), Cash Bar, Open Bar, Specialty Beer, House Wine, Specialty Wine, Champagne Toast, House Liquor, Premium Liquor, Signature Drink, Outside Alcohol

    Which of the following items can you provide?

    Chairs, Tables

    Which of the following items can you provide?

    Barware, China, Flatware, Glassware, Linens

    Frequently Asked Questions about Venue

    Do you have a site fee for wedding receptions at your venue?

    Yes

    What is the starting site fee for wedding receptions during peak season?

    $ 1.00

    What is the starting site fee for wedding receptions during off-peak season?

    $ 3.00

    Which of the following are included in starting site fee?

    Bridal Suite, Chairs, Clean Up, Lighting/Sound, Parking, Set Up, Tables

    Which of the following are included in the cost of wedding catering?

    Cake Cutting

    What is the maximum capacity of your venue?

    120

    What is the minimum number of guests required to book your venue?

    40

    How many event spaces or rooms does your venue offer?

    1

    Describe your venue

    Ballroom, Banquet Hall, Restaurant

    What kind of settings are available?

    Indoor, Uncovered Outdoor

    Which of the following wedding events does your venue service?

    Reception, Bridal Shower, Engagement Party, Rehearsal Dinner

    What event services do you offer?

    Bar Services, Cake, Catering Services, Clean Up, Event Planner, Event Rentals, Liability Insurance, Lighting / Sound, Pet Friendly, Set Up, Wifi

    What catering services do you offer?

    Buffet, Cocktail Reception, Dessert, Family Style, French Service, Hors d'oeuvres, Outside Cake, Plated, Server(s), Stations, Tastings

    What bar services do you provide?

    Bartender(s), Cash Bar, Champagne Toast, House Beer, House Liquor, House Wine, Limited Bar, Liquor License, Open Bar, Outside Alcohol, Premium Liquor, Signature Drink, Specialty Beer, Specialty Wine

    What event items are available?

    Audio Equipment, Chairs, Dance Floor, Decor, Furniture, Lighting, Tables, Tents

    What food and beverage items are available?

    Barware, China, Flatware, Glassware, Linens

    What transportation and access is available?

    Parking, Wheelchair Access

    What months are included in your peak season?

    April, May, June, July, August, September, October

    What months are included in your off-peak season?

    January, February, March, November, December



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