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Cakes in San Francisco,
(415) 244-4249

About Us

What started as a childhood interest developed into an adulthood passion. Baking is my first true love. And out of this love was born Fire and Icing, the pseudonym and moniker for Dante Nuno, pastry chef and owner. At Fire and Icing, only the freshest ingredients are used, and taste is never compromised over design. My mission: to create delicious confections for every occasion that are as individual and unique as every client. The key ingredients—a little bit of love and passion, with some fun mixed in for good measure! My goal is for you to experience complete satisfaction in every morsel.

Welcome to my wonderfully sugary world, where my wildest concoctions are limited only to your imagination. Enjoy!


Jill

reviews
5 out of 5
Quality of Service:
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  • We just got married on Treasure Island and Dante made us a gorgeous pirate's treasure chest. The details were absolutely amazing; everyone at our wedding couldn't believe it was 100% made out of cake! It cost a little more than we wanted to pay, but I still gave it 5 stars for value because of the artistry. Dante was also super-nice when we did our tasting. We'll definitely be coming back the next time we need a really special cake to celebrate...maybe our anniversary! Thanks!!

    Frequently Asked Questions about Cake

    What types of desserts do you provide?

    Cookies, Cupcakes, Dessert Buffet, Groom's Cake

    What services do you provide?

    Consultations, Delivery, Setup

    What dietary needs can you accommodate?

    Gluten Free

    Are you licensed by the state health department?

    Yes



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