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Cakes in Metairie,
(504) 885-7500

About Us

Gambino's Bakery is a wedding bakery based in Metairie, Louisiana. The bakery has been providing baked goods since 1946, when Joe Gambino founded the shop. Still using original recipes, the team upholds the Gambino's tradition, even as the company has expanded to five locations from Lafayette to Baton Rouge and the Greater New Orleans area. The experienced team helps each couple to craft a wedding cake design that matches their vision and taste, allowing them to turn ideas into reality. Couples can also choose a design from the wedding cake gallery or provide the bakery team with a picture of the cake that inspires them.

Services Offered
Gambino's Bakery uses fresh, local ingredients to create wedding cakes, as well as cake pops, cookies, croquembouche, cupcakes, pastries, grooms' cakes, and dessert buffets. The bakery also offers the following services:

  • Consultation
  • Custom design
  • Delivery
  • Setup
  • Private tastings

Amy M. Randall

5 out of 5
Quality of Service:
  • Responsiveness:
  • Professionalism:
  • Value for Cost:
  • Flexibility:
  • Our Wedding Cakes was amazing ๐Ÿ˜‰ and my groom ๐Ÿคต๐Ÿพ cake was also yummy ๐Ÿ˜‹ and everything came out perfect and beautiful for our big day ๐Ÿ‘ฐ๐Ÿฝ๐Ÿคต๐Ÿพ๐ŸŒบ๐Ÿ’•๐Ÿ’‹

    responded with the following comments.

    Thank you so very much for taking time to write a review and share pictures:)) We love all the photos!! We appreciate you selecting our bakery to be a part of your wedding. Congratulations again!!

    Frequently Asked Questions about Cake

    What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?

    $ 1.00

    What services do your prices include?

    Consultation, Custom Cake Design, Tastings - Private

    What types of desserts do you provide?

    Cake Pops, Cakes, Cookies, Croquembouche, Cupcakes, Dessert Buffet, Groom's Cake, Pastries

    What services do you provide?

    Consultations, Custom Design, Delivery, Setup, Tastings - Private

    What special ingredients do you use?


    Are you licensed by the state health department?


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