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Catering and Venues in Carlisle,
(717) 579-8763

About Us

Grandpa's Country Catering is a wedding catering company based in Carlisle, Pennsylvania. Grandpa’s Country Catering was started as a hobby in 2003 by owner and operator Rick Fetrow. The company specializes in providing quality food at an affordable price for wedding events in the Central Pennsylvania area. Grandpa’s Country Catering cooks their meats the “old-fashioned way” by slow-cooking pig, beef, ham and chicken over a charcoal fire. You and your guests will be delighted by the delicious menus provided by Grandpa’s Country Catering on your special day.

Services Offered
Grandpa’s Country Catering is a full-service catering company that prepares their food in American, Cajun, local and southern styles. They offer the following services on your special day:

  • Buffet
  • Cake
  • Cake cutting
  • Cocktail reception
  • Dessert
  • Family style
  • Hors d'oeuvres
  • Outside cake
  • Plated
  • Server(s)
  • Stations
  • Tastings

Sherry Yost

reviews
5 out of 5
Quality of Service:
  • Responsiveness:
  • Professionalism:
  • Value for Cost:
  • Flexibility:
  • Everyone raved about the food!!

    responded with the following comments.

    Thank you so much! We appreciate the feed back! We hope we can cater for you again in the future! Best wishes!

    Frequently Asked Questions about Venue

    Do you have a site fee for wedding receptions at your venue?

    Yes

    What is the starting site fee for wedding receptions during peak season?

    $ 6,000.00

    What is the starting site fee for wedding receptions during off-peak season?

    $ 5,000.00

    Do you have a site fee for wedding ceremonies at your venue?

    No

    Which of the following are included in starting site fee?

    Bridal Suite, Chairs, Event Planning, Lighting/Sound, Parking, Set Up, Tables

    Which of the following are included in the cost of wedding catering?

    Cake Cutting, Server(s)

    What is the maximum capacity of your venue?

    300

    What is the minimum number of guests required to book your venue?

    1

    How many event spaces or rooms does your venue offer?

    3

    Describe your venue

    Barn, Historic Building, Inn/B&B

    What kind of settings are available?

    Indoor, Uncovered Outdoor, Scenic Views

    Which of the following wedding events does your venue service?

    Ceremony, Reception, Bridal Shower, Engagement Party, Elopements, Rehearsal Dinner

    What event services do you offer?

    Accommodations, All Inclusive Packages, Bar Services, Cake, Catering Services, Clean Up, Event Rentals, Liability Insurance, Lighting / Sound

    What catering services do you offer?

    Buffet, Cocktail Reception, Dessert, Hors d'oeuvres, Outside Cake, Tastings

    What bar services do you provide?

    Bartender(s), Champagne Toast, Open Bar, Outside Alcohol, Signature Drink

    What event items are available?

    Chairs, Dance Floor, Tables

    What food and beverage items are available?

    China, Flatware, Glassware, Linens

    What transportation and access is available?

    Parking, Wheelchair Access

    What months are included in your peak season?

    May, June, July, August, September, October

    What months are included in your off-peak season?

    January, February, March, April, November, December

    Frequently Asked Questions about Catering

    What is the average catering price per person for buffet service?

    $ 23.00

    What is the average catering price per person for stations?

    $ 30.00

    What is the average catering price per person for hors d'oeuvres?

    $ 10.00

    Which of the following are included in the cost of your full service wedding catering?

    Delivery, Set Up, Cake Cutting, Dessert, Cocktail Reception, Server(s), Tastings, Chairs, Tables, Glassware

    What event services do you provide?

    Delivery, Set Up, Clean Up

    What catering services do you provide?

    Buffet, Cake, Cake Cutting, Cocktail Reception, Dessert, Family Style, Hors d'oeuvres, Outside Cake, Plated, Server(s), Stations, Tastings

    What types of cuisine do you cater?

    American, Cajun, Local, Southern

    What dietary needs can you accommodate?

    Gluten Free, No Pork, Vegetarian

    Which of the following items can you provide?

    China, Flatware, Glassware, Linens



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