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Catering in Eugene, OR,
5416832260109

About Us

Marché is about celebrating life and the bountiful Pacific Northwest with locally grown and gathered food, prepared with care and served in a lively and elegant atmosphere.

We take our name from the French word for market — a word that describes not only our location in Eugene’s bustling 5th Street Market, but also our philosophy of cooking.

The menu is based on the foods you would find at a farmers market — fresh, seasonal, and regional. We are committed to using only those ingredients that are at their best, so our menu evolves as we move through the seasons of the year.

Our culinary technique is French-based — intensely flavored and simply but beautifully presented. Stephanie Pearl Kimmel, the owner and founding chef of Marché, has been a champion for local, seasonal food in this region for more than thirty years— and she’s recognized around the country as a pioneer.

Stephanie and has have been featured in national and international press, and stands with the best of the best in her field. Her philosophy of cooking and attention to detail continue to drive and inspire the Marché catering team at every event.

Seasonal

We celebrate each season by using ingredients— fruits, vegetables, meats and fish—that are at their peak of flavor and freshness.

Sustainable

We believe that caring for our community, our food system, and our environment encourages healthy people, healthy business and a healthy planet. We are dedicated to supporting local farmers and producers and striving to have a gentle impact on our natural resources.

Delicious

We’ve learned that attention to season, region and sustainable practices—from the field to the kitchen to the table— always produces delicious results

Frequently Asked Questions about Catering

What is the average catering price per person for plated service?

$ 45.00

What is the average catering price per person for buffet service?

$ 45.00

What is the average catering price per person for stations?

$ 45.00

What is the average catering price per person for hors d'oeuvres?

$ 20.00

Which of the following are included in the cost of your full service wedding catering?

Set Up, Clean Up, Server(s)

What is the starting price per person for bar service?

$ 25.00

Which of the following are included in the starting price for bar service?

House Beer, House Wine

What event services do you provide?

Delivery, Set Up, Clean Up

What catering services do you provide?

Breakfast / Brunch, Buffet, Cake, Cake Cutting, Cocktail Reception, Custom Menu, Dessert, Family Style, French Service, Hors d'oeuvres, Lunch, Outside Cake, Plated, Server(s), Stations, Tapas, Tastings

What types of cuisine do you cater?

American, Asian, BBQ, British, Cajun, French, Greek, Italian, Local, Mediterranean, Mexican, Middle Eastern, Sandwiches, Seafood, Southwestern, Spanish

What dietary needs can you accommodate?

Gluten Free, Lactose Free, No Pork, Nut Free, Organic, Vegan, Vegetarian

What bar services do you provide?

Liquor License, Bartender(s), Cash Bar, Limited Bar, Open Bar, House Beer, Specialty Beer, House Wine, Specialty Wine, Champagne Toast, House Liquor, Premium Liquor, Signature Drink, Outside Alcohol

Which of the following items can you provide?

Chairs, Tables

Which of the following items can you provide?

Barware, China, Chocolate Fountain, Flatware, Glassware, Linens



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