Prevail Food Truck is a wedding catering company operating out of Raleigh, North Carolina. Head chef Matt Cole specializes in providing private events with sumptuous Hawaiin dishes that look as good as they taste. Passionate and professional, he is ready to bring his state-of-the-art mobile kitchen to your once-in-a-lifetime celebration to give your guests an unforgettable dining experience.
Prevail Food Truck offers a delectable selection of starters, entrees, sides, and desserts, all of which are inspired by classic Hawaiian and Asian recipes. Matt crafts every mouthwatering dish using the freshest ingredients available for superior taste and texture. From short rib street tacos to Hawaiian lemon butter garlic shrimp, there is something for every guest to enjoy.
Matt has been in the restaurant industry since the age of 14 and over the years has worked under some of the most revered chefs in the business. He attended the esteemed Culinary Institute of America, before becoming a private chef for some of the nation’s most prominent CEOs and A-List celebrities. After spending years working all over the world, he decided to combine his passions for cooking and vintage vehicles and Prevail Food Truck was born.
Frequently Asked Questions about Catering
What is the average catering price per person for plated service?
What is the average catering price per person for buffet service?
What is the average catering price per person for hors d'oeuvres?
Which of the following are included in the cost of your full service wedding catering?
Delivery, Set Up, Clean Up, Dessert, Tastings
What event services do you provide?
Delivery, Set Up, Clean Up
What catering services do you provide?
Buffet, Custom Menu, Dessert, Family Style, Hors d'oeuvres, Lunch, Plated, Stations, Tastings
What types of cuisine do you cater?
American, Asian, Japanese, Korean, Seafood, Thai
What dietary needs can you accommodate?
Gluten Free, Lactose Free, No Pork, Vegan, Vegetarian