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Catering in Winchester, VA,
(540) 935-3983

About Us

Santmier Catering provides delicious cuisine for their clients' weddings and other special events throughout Winchester, Virginia, and beyond. The owner's Nick Sara, began this operation in 2016 when they catered for their first wedding. Nick is an accomplished executive chef having studied and worked at many prestigious facilities including Marymount University in Arlington, Virginia. Sara is a person-lover and works closely with her clients to ensure that their big day receives the splendid cuisine it deserves.

Cuisine

All dishes at Santmier Catering are made using the freshest and finest ingredients possible. They can create customized menus to meet the exact requirements and flavors of their clients. Some of their mouthwatering plates include prime ribs, roasted salmon, handmade burgers, beef brisket, and pasta. As all of their dishes are to order, these caterers can accommodate specific dietary requirements including:

  • Gluten and lactose-free
  • Nut-free
  • Kosher
  • Halal
  • Vegan
  • Vegetarian

Services Offered

Through consultation, these caterers can present their food to best suit your wedding plans. This can include a casual buffet set-up, stations, tapas, and a formal sitdown service. For further convenience, all cuisine and equipment can be delivered, set up, and taken down at the end of service. What’s more, this team can also provide a variety of beverages to beautifully accompany your food. This can include premium liquors, beers, wines, and more.


Erika Goodman

reviews
5 out of 5
Quality of Service:
  • Responsiveness:
  • Professionalism:
  • Value for Cost:
  • Flexibility:
  • Nick and his staff just catered my wedding this past weekend and my husband and I could not have asked for a better experience. So professional, kind, and organized. The food itself was sublime, so delicious and nicely set up. I was concerned about having a wedding during this time with covid, but they helped us feel safe with the amount of precautions they took (masks, gloves, plexiglass, etc.). Several of my guests made sure to tell me how much they enjoyed the food and friendly staff. Some guests had food restrictions and the staff were very accommodating and helped to explain their options, and even prepared meals separately for some people with allergies.

    Frequently Asked Questions about Catering

    What is the average catering price per person for plated service?

    $ 45.00

    What is the average catering price per person for buffet service?

    $ 23.00

    What is the average catering price per person for stations?

    $ 30.00

    What is the average catering price per person for hors d'oeuvres?

    $ 30.00

    Which of the following are included in the cost of your full service wedding catering?

    Delivery, Server(s), Tastings, Flatware

    What is the starting price per person for bar service?

    $ 20.00

    Which of the following are included in the starting price for bar service?

    Bartender(s)

    What event services do you provide?

    Delivery, Set Up, Clean Up

    What catering services do you provide?

    Breakfast / Brunch, Buffet, Cake, Cake Cutting, Cocktail Reception, Custom Menu, Dessert, Family Style, Hors d'oeuvres, Lunch, Outside Cake, Plated, Server(s), Stations, Tapas, Tastings

    What types of cuisine do you cater?

    American, Asian, BBQ, Cajun, Caribbean, Greek, Indian, Italian, Latin American, Local, Mediterranean, Mexican, Middle Eastern, Sandwiches, Seafood, Southern, Southwestern, Spanish

    What dietary needs can you accommodate?

    Gluten Free, Lactose Free, No Pork, Halal, Kosher, Nut Free, Organic, Vegan, Vegetarian

    What bar services do you provide?

    Liquor License, Bartender(s), Cash Bar, Open Bar, Specialty Beer, Specialty Wine, Champagne Toast, Premium Liquor, Signature Drink, Outside Alcohol

    Which of the following items can you provide?

    Chairs, Tables

    Which of the following items can you provide?

    Barware, China, Chocolate Fountain, Flatware, Glassware, Linens



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