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Cakes and Catering in Salem,
(503) 588-4330

About Us

The Dessert Diva

Designer Cakes, Desserts of Distinction, Full Service Catering
Joan Taylor is an award winning Chef, who graduated from Le Cordon Bleu with Honors and has over 13 years experience in Restaurant ownership, Catering and extensive knowledge of planning and producing a spectacular event.


Shelby

reviews
4.7 out of 5
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  • Joan is wonderful!! From the very get go she is very easy to work with and will accommodate any need and food request! She made our brunch wedding so much fun that we didn't have many left overs!! Her staff was great and the cakes were EXCELLENT!!! My husband and I look forward to picking up a cake from her on our wedding anniversaries as long as we're in Oregon! :)

    Frequently Asked Questions about Cake

    What types of desserts do you provide?

    Cheese, Cookies, Croquembouche, Cupcakes, Dessert Buffet, Fruit, Groom's Cake, Pastries

    What services do you provide?

    Consultations, Delivery, Setup

    What dietary needs can you accommodate?

    Gluten Free, Vegan

    Are you licensed by the state health department?

    Yes

    Frequently Asked Questions about Catering

    What catering services do you provide?

    Buffet, Cocktail Reception, Family Style, French Service, Hors d'oeuvres, Plated

    What types of cuisine do you cater?

    American, Asian, Cajun, Caribbean, Chinese, French, German, Indian, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Southern, Southwestern, Spanish

    What dietary needs can you accommodate?

    Vegan, Vegetarian



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