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Venues and Catering in Fraser, MI,
(586) 415-5678

About Us

Vintage House Banquets and Catering is a wedding catering company based in Fraser, Michigan that services weddings throughout the metropolitan Detroit area and destination weddings. The company has over 50 years of experience providing weddings and events with quality food and exceptional service. The company boasts a banquet facility with three banquet rooms and a 3,100-square-foot onsite chapel for wedding ceremonies. Vintage House Banquets and Catering also provides off-site catering services for your wedding or private party. For a virtual tour please visit

https://my.matterport.com/show/?m=kYjZwC2eAsZ&ts=1



Services Offered
Vintage House Banquets and Catering offers a range of catering services, and provide servers and bartenders for your event. The company offers the following services, and much more:

  • Décor
  • Linens
  • Chairs
  • Tables
  • Barware
  • Flatware
  • Chocolate fountain
  • Cocktail reception
  • Tastings
  • Open bar


Cuisine
The culinary team at Vintage House Banquets and Catering works with you to create custom menus that fit your taste and preferences. The team of award-winning chefs can accommodate dietary needs, including gluten-free, lactose-free, nut-free, no pork, organic, vegetarian and vegan diets. Cuisine styles include, but are not limited to:

  • American
  • BBQ
  • Cajun
  • Greek
  • Italian
  • Mediterranean
  • Mexican
  • Seafood
  • Southern
  • Spanish

Amanda Saad

reviews
4.6 out of 5
Quality of Service:
  • Responsiveness:
  • Professionalism:
  • Value for Cost:
  • Flexibility:
  • Great value venue. Loved the food and everyone was so helpful and polite. Only thing I wish was different is that they dont own the items like their chair covers, they rent them, so you cant underestimate the number of guest for your final head count of you want all your chairs to have covers. So in my case, I had 106 people RSVP yes, but since I know there will always be people that dont show up (which happened) I wanted to give 100 as a headcount and just pay for any overage day of if all 106 showed up, but if I did that, I would only get 100 place settings set up (so like tables sat 8 people but I had some with only 7 chairs/place settings). I get that things like this help keep their costs down and allow them to be more affordable, but it sucked losing out on the like $200 from my guests that didnt show

    responded with the following comments.

    Hi Amanda, We understand and would like to address your concerns in regard to the chair covers. The reason that we do not own our own chair covers and why we rent them from an outside company is because the outside company is able to care for them and clean them properly after each event. We strive to provide the highest level of service and by putting our trust in our supplier we are able to guarantee our chair covers will be clean and not ripped or torn each time they are used. It's unfortunate and we can understand how frustrating it is when people do not show, which leaves you paying for them. When you give us your final count the week prior that is how we know how much food to prepare and how many table settings to put out, which would make us look unprofessional as a venue if we did not have enough. I hope this helps at least give you a little closure in regard to the chair covers and our reasoning behind outsourcing. Best regards, Christie

    Frequently Asked Questions about Catering

    What is the average catering price per person for plated service?

    $ 50.00

    What is the average catering price per person for buffet service?

    $ 38.00

    What is the average catering price per person for stations?

    $ 27.00

    What is the average catering price per person for hors d'oeuvres?

    $ 20.00

    Which of the following are included in the cost of your full service wedding catering?

    Set Up, Clean Up, Cake Cutting, Dessert, Cocktail Reception, Server(s), Tastings, Chairs, Tables, China, Linens, Flatware, Glassware

    What is the starting price per person for bar service?

    $ 1.00

    Which of the following are included in the starting price for bar service?

    Bartender(s), Open Bar, House Beer, House Wine, House Liquor

    What event services do you provide?

    Delivery, Set Up, Clean Up

    What catering services do you provide?

    Breakfast / Brunch, Buffet, Cake Cutting, Cocktail Reception, Custom Menu, Dessert, Family Style, Hors d'oeuvres, Lunch, Outside Cake, Plated, Server(s), Stations, Tapas, Tastings

    What types of cuisine do you cater?

    American, Asian, BBQ, Cajun, French, German, Greek, Italian, Local, Mediterranean, Mexican, Middle Eastern, Sandwiches, Seafood, Southern, Southwestern, Spanish

    What dietary needs can you accommodate?

    Gluten Free, Lactose Free, No Pork, Nut Free, Organic, Vegan, Vegetarian

    What bar services do you provide?

    Liquor License, Bartender(s), Cash Bar, Limited Bar, Open Bar, House Beer, Specialty Beer, House Wine, Specialty Wine, Champagne Toast, House Liquor, Premium Liquor, Signature Drink

    Which of the following items can you provide?

    Chairs, Tables

    Which of the following items can you provide?

    Barware, China, Chocolate Fountain, Flatware, Glassware, Linens

    Frequently Asked Questions about Venue

    Do you have a site fee for wedding receptions at your venue?

    Yes

    What is the starting site fee for wedding receptions during peak season?

    $ 1,000.00

    What is the starting site fee for wedding receptions during off-peak season?

    $ 1,000.00

    Do you have a site fee for wedding ceremonies at your venue?

    Yes

    Which of the following are included in starting site fee?

    Chairs, China, Clean Up, Flatware, Glassware, Linens, Parking, Set Up, Tables

    Which of the following are included in the cost of wedding catering?

    Cake Cutting, Server(s)

    Which of the following are included in the starting price for bar service?

    Bartender(s), House Beer, House Liquor, House Wine, Open Bar

    What is the maximum capacity of your venue?

    400

    What is the minimum number of guests required to book your venue?

    75

    How many event spaces or rooms does your venue offer?

    3

    Describe your venue

    Ballroom, Banquet Hall

    What kind of settings are available?

    Indoor, Uncovered Outdoor

    Which of the following wedding events does your venue service?

    Ceremony, Reception, Bridal Shower, Engagement Party, Elopements

    What event services do you offer?

    Accommodations, All Inclusive Packages, Bar Services, Catering Services, Clean Up, Event Planner, Event Rentals, Outside Vendors, Set Up, Wifi

    What catering services do you offer?

    Buffet, Cocktail Reception, Dessert, Family Style, Hors d'oeuvres, Outside Cake, Plated, Server(s), Stations, Tastings

    What bar services do you provide?

    Bartender(s), Cash Bar, Champagne Toast, House Beer, House Liquor, House Wine, Open Bar, Premium Liquor, Signature Drink, Specialty Beer, Specialty Wine

    What event items are available?

    Chairs, Chair Covers, Dance Floor, Drapery, Photo booth, Tables

    What food and beverage items are available?

    Barware, China, Chocolate Fountain, Flatware, Glassware, Linens

    What transportation and access is available?

    Parking, Valet, Wheelchair Access

    What months are included in your peak season?

    May, June, July, August, September, October, November, December

    What months are included in your off-peak season?

    January, February, March, April



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