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Catering in North Bend, OR,
(617) 242-5300

About Us

Searching for a professional, yet friendly caterer that features great food and truly outstanding service? Your search is over!

Wildflour is a full service, Boston-based caterer, well known for our creative menus and attention to detail. From traditional favorites to artistic gourmet fare, every Wildflour event is custom designed to compliment your style and taste. And with our total dedication to service and presentation you can actually relax and enjoy your own event.

Of course, every caterer wants to believe that they provide the cuisine, service, and presentation that will make you happy. How do you differentiate among a crowded field of caterers all promising the same things? Our goal at Wildflour is to set ourselves apart by putting your needs and ideas first. In short, we LISTEN to you! We will pay the strictest attention to what you want – and what you don’t want. We will heed your concerns about budget, never proposing a menu that you say you can’t afford, never suggesting a service method, décor style, or venue that doesn’t meet your ideal and never, ever making you feel like the event is about anyone but you.

In addition to placing your needs first, we are truly a full-service caterer and will attend to all of your event-related challenges including:

• Menu Development
• Staffing
• Bar Services
• Décor
• Rentals including linen, chinaware, tent, glassware, etc.
• Site Selection


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  • We had a terrible experience with "Wildflower Catering," which then transitioned to "The Bread Lab." While our initial coordinator was helpful, after a few months our phone calls and e-mails were not returned. A couple weeks later, we found out from our venue (not through our caterer!) that our original catering coordinator was no longer with the company and that we would now be working with the owner, Deana Martin. Trying to coordinate discussions or get our questions answered was next to impossible. Deana would frequently say she would follow up in a few days, only to disappoint us again and again. We soon realized that Deana would tell us what we wanted to hear, and then either forget or not care about helping us. It also did not help that Deana was often rude to us when we spoke and did not seem to genuinely care about the effects her delays and poor actions were having on our other wedding vendors. For example, we asked for updates to our contract (BASIC changes to the fo... Read more

    Frequently Asked Questions about Catering

    What is the average catering price per person for plated service?

    $ 79.00

    What is the average catering price per person for buffet service?

    $ 70.00

    What is the average catering price per person for stations?

    $ 72.00

    What catering services do you provide?

    Buffet, Cocktail Reception, Family Style, French Service, Hors d'oeuvres, Plated, Stations

    What types of cuisine do you cater?

    American, Asian, British, Cajun, Caribbean, Chinese, French, German, Indian, Italian, Latin American, Mediterranean, Mexican, Middle Eastern, Southern, Southwestern, Spanish, Thai

    What dietary needs can you accommodate?

    Gluten Free, Lactose Free, No Pork, Organic, Vegan, Vegetarian

    What bar services do you provide?

    House Beer, Specialty Beer, House Wine, Specialty Wine, Champagne Toast, House Liquor, Premium Liquor

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